Amplified Ale Works’ founder Alex Pierson shares how he went from cooking kebabs to brewing up beers
Happy Half Hour Podcast 184
All the latest food news, restaurant reviews, and best places to eat in San Diego
The 11th annual beer festival and fundraiser takes place in Oceanside this Saturday
Happy Half Hour Podcast 181
Southern California’s first Native American owned and operated brewery on tribal land set to open in Valley Center
The Miramar brewery has made a name for itself thanks to a commitment to sustainability
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The Vista-based kombucha brewery is booming
Conversations about diversity in craft beer officially move to a local level
One year in, Lemon Grove's first (and only) independent brewery hits its stride
Five predictions of what we can expect to see in #sdbeer in the next year
From narwhal cocktail picks to a mid-century cocktail book, we've got you covered
Elliott Mizuki's Asian-inspired menu hits all the right notes
Beer businesses on both sides of the border rally to support the currently closed brewery
The new East Village bar is turbocharged with craft beer and cheesesteaks
These local breweries are kicking off the holiday season with charitable endeavors
Winter holiday cocktails—like these at Starlite, SKA Bar, L'Auberge and Bankers Hill—are the best cocktails
Meadiocrity Mead's glühmet, or mulled mead, is a unique treat for blustery days
This limited-edition cocktail invokes the cozy feeling of fires and melted marshmallows
San Diego's sister city is brewing world-class craft beer just a few miles from home
Brandon Montgomery harnesses global data to promote diversity in craft beer
Pears are in season and pair nicely with booze
It's not just about what's in the keg—these breweries also know what they're doing in the kitchen
This drink is so mystical that its key ingredient required the light of a full moon
Rouleur Brewing Company brews collaboration beer with Padres Pedal the Cause
Kindred's Horrorchata, a Get Out-inspired Froot Loops concoction, Grant Grill's Smashing Pumpkin and more
Where to go, who to see, and what to drink during San Diego Beer Week
The three-year-old brewery expands brewing capacity and footprint at new North County headquarters
The Kearny Mesa speakeasy has created a must-try experience
San Diego brings home 18 medals from the country's largest beer competition and festival
A few rules of thumb on how to buy the best wine for your holiday party or dinner
Julian is the perfect day trip for apple aficionados as well as beer buffs
How the downtown bar is pairing a classic cocktail with a prized fungus
Craft beer experts from around the U.S. shared tips on how to take beer into the future
15 new drinks include surprises like a smudge-stick garnish and an avocado pit orgeat
The community's first taproom brings craft beer to a cocktail-heavy ‘hood
The Latina-centric group focuses on diversity, education, and of course—beer
CH Projects' new bar honors the Italian cocktail tradition
Serea's over-the-top libation delivers Champagne wishes and caviar dreams
Here's how San Diego, California, and the U.S. stack up against other beer regions, according to 10 different studies
New menu at University Heights bar resurrects seldom-seen classics
Hot weather is the perfect time to explore lighter brews that refresh with summer flavors
Try the Mediterranean spirit at Level 2, Hundred Proof, Il Dandy and more San Diego spots
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