10 Hot Plates
San Diego restaurant rumors, openings, & coming-soons in July
Cucina Sorella is now open in Kensington.
Cucina Sorella, the pasta-centric offshoot of Cucina Urbana and Cucina Enoteca, is now open in Kensington.
The hospitality group behind pub concepts like Barleymash and Sandbar have opened Westroot Tavern in Carmel Valley, with burgers, salads, shared plates, and more.
After success in Santa Barbara and Lompoc, Central Valley–based Pali Wine Company has brought a tasting room to Little Italy.
The Park Hyatt Aviara has launched a Surfing with the Chef program, allowing guests to surf and cook with Executive Chef Pierre Albaladejo.
Landini’s Pizzeria expanded their by-the-slice Little Italy eatery to include an upstairs restaurant, Ristorante Illando, serving New York–style pizza, salads, pasta, and more.
Taking over the former Hexagone space, The Corner Drafthouse is now open in Bankers Hill with more than 70 local taps.
The all-outdoor beer garden and eatery Shore Rider has debuted in La Jolla Shores.
Normal Heights welcomed Et Voilà, a French bistro featuring classics like coq au vin and steak au poivre.
Chula Vista taco slinger Tacos El Gordo is slated to open a Gaslamp location this summer.
Stone Brewing Co. has announced plans for a Napa Valley tasting room and brewery in 2017.