Celebrating the 4th
Treat your guests to a nostalgic crab boil with a modern twist.
Serve guests individual ceramic pots with a bounty of boiled summertime goodness: red potatoes, white corn, shrimp, mussels, sausage, and fresh crab. Showcase a seasonal display of fruits, homemade biscuits, and whipped cream at a make-your-own shortcake bar. Let the show-stopping meal act as your centerpiece and accent with bud vases brimming with red blooms, fresh white and navy linens, and strawberry-lemonade sparklers.
|Fill small jars with your own crab boil seasoning for guests to take home. ||Create a festive ambiance by using red cutlery, white flour-sack napkins, and navy blue dessert plates.||Stage damp lemon-infused hand towels nearby for easy cleaning.|
Tower23 Strawberry Lemonade Sparkler
2 oz. strawberry-infused Svedka vodka
2 oz. simple syrup
2 oz. fresh lime juice
Top with sparkling wine
Garnish with strawberries and mint