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World Eats 2018


Nov. 13, 2018
6–8 p.m.

The Headquarters
at Seaport Village
789 W Harbor Dr.
San Diego, CA 92101


Event Overview

World Eats returns on November 13 to celebrate the thriving diversity of San Diego's dining scene. Join us at the Headquarters at Seaport Village for an outdoor extravaganza featuring incredible dishes from around the world. Take your tastebuds on a culinary adventure through paella and poke, empanadas, dosas, bulgogi, barbacoa and so much more. Meet the chefs whose recipes and traditions have come from all over the world and hear the stories behind their dishes. What would a party be without booze? Guests can also sip on craft cocktails from 1888 Rum while listening to live music and browsing interactive (and Instagrammable) art installations. Tickets include unlimited bites and beverages. Space is limited and tickets sold out very early in 2017. Advanced purchase is highly recommended.

This event is 21+.




-Alforon serving Ouzi lamb over seasoned rice
-An's Dry Cleaning serving gelato
-Aqui es Texcoco serving lamb barbecue Mexican style tacos
-Beshock Ramen serving ramen
-Cross Street Chicken & Beer serving chicken wings
-Dumpling Inn & Shanghai Saloon serving tuna toastada and hot oil wonton
-The Fish Shop Point Loma serving Fish Shop Shrimp
-Guahan Grill serving poke
-Hammond's Gourmet Ice Cream serving super premium ice cream
-Louisiana Purchase
-Miss B's Coconut Club
-Porky's Lechon & BBQ serving Lechon cebu, BBQ chicken inasal
-Puesto serving salmon tartare tostafitas
-Seasons 52
-Snoice serving shaved show and boba tea
-Tambo Cafe
-and more!


-1888 Rum
-Buffalo Trace
-Califia Farms
-Longhouse Wine
- Mike Hess Brewing
-Rum Haven
-Trilogy Sanctuary
-Yellow Rose Henna

Entertainment & More!

-DJ Cutlos Supreme
-I Love A Clean San Diego
-Noah Homes
-Park 12
-Shift Apartments








See photos from last year's World Eats:

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