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Podcasts

Weekly news from San Diego's food, drink, and performing arts scenes

San Diego Happy Half Hour Podcast: Episode 27

An iconic bayside restaurant closes, Karl Strauss Brewing Company expands, and the founder of “LinkedIn for the restaurant industry” stops by

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San Diego Happy Half Hour Podcast: Episode 26

Oscar’s brings fish tacos to North County, a wine bar opens in Liberty Station, and our cocktail columnist Kelly Davis dishes on the best drinks in town

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San Diego Happy Half Hour Podcast: Episode 25

Bird Rock Coffee Roasters wins big, a major project debuts at the Port, and the owners of Le Parfait Paris stop by

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San Diego Happy Half Hour Podcast: Episode 24

A pizzeria opens in Bird Rock, the best local holiday foods, and a lesson in entertaining from A MIHO Experience

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San Diego Happy Half Hour Podcast: Episode 23

Gourmet Indian street food debuts in La Jolla, and chef Daniel Wollinsky of Cucina Sorella stops by

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San Diego Happy Half Hour Podcast: Episode 22

A Taiwanese trend debuts on Convoy, holiday gifts for foodies, and the future of fine dining in San Diego

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San Diego Happy Half Hour Podcast: Episode 21

A major burger brand lands in San Diego, and Troy shares the behind-the-scenes scoop from the Food Network

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San Diego Happy Half Hour Podcast: Episode 20

Modern Times expands, new dishes debut at Puesto, and Catalina Offshore vet Dan Nattrass stops by

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San Diego Happy Half Hour Podcast: Episode 19

A speakeasy opens in Oceanside, Puesto reveals the recipe for a perfect margarita, and Café Gratitude stops by to chat healthy eats

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San Diego Happy Half Hour Podcast: Episode 18

A wine bar opens in Little Italy, a beer app brings growlers to your door, and a Nomad Donuts chef stops by the show

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San Diego Happy Half Hour Podcast: Episode 17

Tune in for tons of restaurant news, plus expert advice on living La Vida Vegan in San Diego

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San Diego Happy Half Hour Podcast: Episode 16

Malarkey does salads, Troy’s rants about tips, and we all get into good grapes from Escondido with a local vintner

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San Diego Happy Half Hour Podcast: Episode 15

A matcha café to open in North Park, PETA says beer is healthier than milk, and restaurant real estate pro Nate Benedetto stops by

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San Diego Happy Half Hour Podcast: Episode 14

Saffron expands, The New York Times profiles a local chef, Campfire’s bar manager stops by with cocktails, and more

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San Diego Happy Half Hour Podcast: Episode 13

A former Charger opens a cafe, why bison is in vogue, and a certified cheese specialist talks fromage

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San Diego Happy Half Hour Podcast: Episode 12

Mastiff Sausage Company opens in North Park, and Azúcar's chef-owner stops by

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San Diego Happy Half Hour Podcast: Episode 11

A major restaurant opens in Carlsbad, Domino’s delivers pizzas by drone, and the behind-the-scenes scoop on San Diego’s top eateries

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San Diego Happy Half Hour Podcast: Episode 10

The gateway drink to sour beers, a beloved Mexican eatery opens a new location, fried chicken-scented sunscreen, and more

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San Diego Happy Half Hour Podcast: Episode 9

Shark Tank vegan cinnamon rolls, everything you need to know about good coffee, and the virtues of warm beer

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San Diego Happy Half Hour Podcast: Episode 8

A beer-themed hotel, new burgers in North Park, and Carnitas’ Snack Shack chef-owner Hanis Cavin stops by

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