Spring 2017

Edit ModuleShow Tags


SD Sips

Exploring San Diego's cocktail culture and bars

Prohibition Hosts UK Bartender Craig Robertson

Stop by on June 7 for a special menu focused on the versatility of Jägermeister

Comments

Where to Celebrate Negroni Week in San Diego

Local bartenders get creative and support charity starting June 5

Comments

32 Reasons to Visit The Lion’s Share

Bar manager Jason O’Bryan’s new menu is full of great cocktails

Comments

The ABCs of Sycamore Den’s New Cocktail Menu

Aloe, banana, and celery are just three of the flavors you’ll find among these tasty new beverages

Comments

Kearny Mesa's Hive Serves up an Impressive Drink Menu

Ram Udwin’s tiki drinks help make the mega-restaurant a surprising cocktail destination

Comments

It’s Springtime for San Diego Cocktails

New offerings from Polite Provisions, Coin-Op, and Grass Skirt—plus a cocktail soirée

Comments

Meet the Bartender: Jade Boyd

Curadero’s lead bartender talks mezcal and her inspiration for the new Mexican restaurant’s cocktails

Comments

Nortico is Helping Shape Tijuana’s Craft Cocktail Scene

Open a year, the speakeasy-style bar has gained a cult following

Comments

You & Yours Distilling Co. Brings San Diego Spirits to the Next Level

An auspicious beginning for the new East Village distillery

Comments

Edit ModuleShow Tags
Edit Module Edit Module
Edit ModuleShow Tags

Sponsored

Ten Pet Friendly Palm Springs Restaurants

Ten Pet Friendly Palm Springs Restaurants

AquaVie: 10 Reasons It’s Downtown’s Best Kept Secret

The best workout and spa getaway around? It’s actually right underneath your nose.
Edit ModuleShow Tags

Most Popular

  1. Ten Pet Friendly Palm Springs Restaurants
    Ten Pet Friendly Palm Springs Restaurants
  2. Best of San Diego Party 2018
  3. A Sneak Peek at ‘The Heart of Rock & Roll’
    The Old Globe’s newest world-premiere musical promises a familiar soundtrack and all the good feels of an ’80s rom-com
  4. What San Diego Women Want
    53 working women share their compelling stories on navigating pay equity, the baby penalty, #MeToo, and more
  5. First Look: Lola 55
    A top restaurant industry strategist brings a chef-driven taco shop to the East Village
  6. Sushi’s Next Gen Is Here at Himitsu
    In La Jolla, a Sushi Ota protégé sticks to an age-old tradition of quality
Edit ModuleShow Tags
Edit Module