Edit ModuleShow Tags
Edit ModuleShow Tags


SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

G'NIGHT: Flavor Del Mar

The Del Mar Heights resto closes; holy damn that rent

Comments

G'NIGHT: Red Pearl Kitchen

Tim Goodell's pan-Asian restaurant in the Gaslamp finally closes

Comments

FIRST LOOK: SD Brew Project

A peek at SD's first wine-and-beer bar to serve exclusively local craft beer

Comments

The Art of Being Fifth or Sixth

"Dining Review" politely withdraws from the race to be first

Comments

INCOMING: Sea & Smoke

Urban Solace's Matt Gordon takes over Paradise Grille at Flower Hill Promenade

Comments

CONSPIRACY THEORY: The Openers

Comments

Restaurant Week Top 40

Overwhelmed? Here’s your guide to the best of San Diego Restaurant Week—zip code by zip code

Comments

TO DO LIST: Ogawashi and Brews Up Beer & Sushi Pairing.

Japanese brews, finely cut fish and a take-home glass.

Comments

INCOMING: Christopher's on Congress.

Old Town, meet your wine bar.

Comments

INCOMING: SD Brew Project

San Diego's first all-local craft beer bar going into 57 Degrees

Comments

TONIGHT: Go. Drink. Don't Drive.

Ritual Brewing Co. breaks into SD market, Stone hosts coming out party

Comments

NEW IN TOWN: James Kozak

Avant (ex-El Bizcocho) snags Charlie Trotter alum as chef de cuisine

Comments

HELLO, MY NAME IS: Nate Martins

SD Food News' young star is the Sausage Prince of San Jose

Comments

TONIGHT: Go. Eat. Drink. Do.

Green Flash releases Palate Wrecker; Chad White kicks off a month of Plancha Baja-Med

Comments

DRINK UP: The Pig Pen

Carnitas Snack Shack gets beer/wine, building swine-named bar out back

Comments

TONIGHT: Eat for Newtown

Basic and URBN donates all pizza proceeds to Sandy Hook tonight

Comments

INCOMING: Romeo & Julieta's

Talmadge joint has vino, beer and espresso, plus Polish dumplings. Get you some.

Comments

INCOMING: Kafe Sobaka

Pomegranate Restaurant to open spinoff in Golden Hill. Just don't ask them about it.

Comments

The Sushi Stain

A year later, Harney chef Rob Ruiz looks back on becoming SD's first sustainable sushi restaurant

Comments

Top Food Events: January Main Dish

Everyday Peruvian | Tap This! The Art of the Brew | Clambake

Comments

Edit ModuleShow Tags
Edit Module

Subscribe to the Blog

 
Edit ModuleShow Tags


SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

About This Blog

Restaurant reviews, food trends, top cocktails, wine, beer and generally the best eats and drinks in San Diego, by Food Editor and general good guy Troy Johnson.

Recent Posts

Edit ModuleShow Tags
Edit Module

What Troy is Eating

Edit Module
Edit ModuleShow Tags

Sponsored

Arrive at Awesome! San Diego Bay Wine + Food Festival Returns, November 11-18!

Southern California’s largest wine and food festival features more than 40 events

National Geographic Miniseries Showcases San Diego

The San Diego Tourism Authority is holding a premiere party on October 10
Edit ModuleShow Tags
Edit Module

Connect With Us:

Edit Module
Edit ModuleShow Tags

Most Popular

  1. Ten Pet Friendly Palm Springs Restaurants
    Ten Pet Friendly Palm Springs Restaurants
  2. A Sneak Peek at ‘The Heart of Rock & Roll’
    The Old Globe’s newest world-premiere musical promises a familiar soundtrack and all the good feels of an ’80s rom-com
  3. What San Diego Women Want
    53 working women share their compelling stories on navigating pay equity, the baby penalty, #MeToo, and more
  4. Sushi’s Next Gen Is Here at Himitsu
    In La Jolla, a Sushi Ota protégé sticks to an age-old tradition of quality
  5. 10 Hot Plates: San Diego's Top Food News in October
    The latest restaurant rumors, openings, and coming-soons
  6. San Diego Events Calendar: October 2018
    How to be busy and important this month in San Diego
Edit Module
Edit ModuleShow Tags