Spring 2017

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SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

Best Things I Ate This Month: June 2017

Bulgogi Fries at Bao Beach, Opah at Solare, and Profiteroles at Trust

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The Best San Diego Food & Drink Events in June

San Diego Magazine’s Best Restaurants Party, Neighborhood's 10-Year Block Party, and Animalón

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Behind the Best Restaurants Issue

San Diego Magazine's biggest food feature of the year spurs some interesting questions

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Jason Mraz Is Growing Coffee on a Farm in Oceanside

We spoke to the musician about all the whys — why food, why farming, why Oceanside, why coffee?

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FIRST LOOK: Bo-Beau Hillcrest

Cohn Restaurant Group's big Hillcrest idea, including S.D.'s first non-profit taco shop

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The Best Food & Drink Events in May and June

Mama’s Kitchen's Mama's Day, Eat.Drink.Read, and Dinner in the Valley in Ensenada

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Best Things I Ate This Month: May 2017

Smoked Tuna Fries at TJ Oyster Bar, Bison Tartare at The Farmer's Table, Senor Croque at Crack Shack

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FIRST LOOK: Waypoint Public

After finding success in North Park, Waypoint Public opens second spot in Del Sur

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Best Things I Ate This Month: April 2017

Sugar Cookies at Prager Brothers, Salmon Crudo at Barbusa, and The Harpoon at Chris' Liquor

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The Best Food & Drink Events in April

The Best of North County Party, Earth Day Dinner at Kitchen 1540, The Grass Skirt's Cocktail Release Party, and Spring Rendezvous at Grant Grill

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This year’s Utah vs. Northwestern match-up marks the Holiday Bowl’s second straight paring of teams that are ranked nationally in the top 25

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