Fall 2014

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SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

Are You A One-Star Diner?

How do we know this person who Yelp-mugged our favorite bistro isn’t just another hungry sociopath? It's time to create a Yelp that reviews... us.

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Best Things I Ate This Month: October 2014

Chicken and Dumplings at Kitchen 1540, Octopus at The Patio on Goldfinch, Green Flash at Sea180 Coastal Tavern

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The Best Food & Drink Events This Month

4th Annual Baja California Culinary Festival, Kitchen Ink: A Chef Tattoo Dinner, Taste of Mission Hills

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The Perfect Oyster?

Ironside debuts their dream oyster this weekend at FESTA in Little Italy

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THE DIGEST: Oct. 9, 2014

All the news, ideas, viscera you need to know about San Diego's food and drink scene.

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THE DIGEST: Oct. 8, 2014

All of today's new restaurant openings, closings, news and thoughts from food critic Troy Johnson.

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THE DRINK: Génépi Americana

A Ph.D. San Diego food scientist and Grant Grill bartender set out to crack one of the alcohol world's longest-lasting secret recipes: Chartreuse. They end up with this...

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THE DIGEST

All of today's new restaurant openings, closings, news and thoughts from food critic Troy Johnson.

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SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

About This Blog

Restaurant reviews, food trends, top cocktails, wine, beer and generally the best eats and drinks in San Diego, by Food Editor and general good guy Troy Johnson.

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AquaVie: 10 Reasons It’s Downtown’s Best Kept Secret

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