Spring 2016

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Happenings

The latest parties, press & promotions around San Diego

San Diego Magazine's Best Restaurants Party 2016

Come celebrate with us June 16th at Pirch UTC

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Don't Miss the Brew & Food Festival This Saturday

Craft beer and culinary worlds will collide on June 4 at Waterfront Park

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San Diego Festival of the Arts Comes to Waterfront Park

Enjoy a weekend of fine art, live music, and delicious food by the bay

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Enjoy Your Breakfast With a Side of Networking

Don’t miss 6 Degrees’ latest breakfast speaker series on 2016 restaurant trends

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Kick Off Summer With Fiesta del Sol

The free two-day arts and music festival celebrates 37 years in Solana Beach

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High-Tech Meets Hollywood at Innovation Night

Join San Diego's innovation community for the premier networking event of the season

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Mama's Day is Right Around the Corner

Join Mama’s Kitchen for San Diego’s best culinary event of the year

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Mission Federal ArtWalk Celebrates Its 32nd Year

San Diego’s original fine art festival returns to Little Italy

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Art Alive Celebrates Its 35th Year

See the San Diego Museum of Art in full bloom

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Don't Miss the Best of North County Party

Join San Diego Magazine for an epic evening of North County's best food and drinks

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Sponsored

Win Tickets to the 41st Annual SDCCU Holiday Bowl

This year’s Utah vs. Northwestern match-up marks the Holiday Bowl’s second straight paring of teams that are ranked nationally in the top 25

Winter is Waiting in Montana’s Yellowstone Country

Win a trip for two that includes roundtrip airfare from Long Beach and a stay at the Element by Westin in Bozeman, Montana
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Most Popular

  1. Win a Trip for Two to Yellowstone Country Montana
    Win a trip for two to Bozeman, Montana including roundtrip airfare and lodging
  2. Sushi’s Next Gen Is Here at Himitsu
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  4. San Diego Events Calendar: October 2018
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  5. San Diego's Top Doctors 2018
    Our annual list of 717 physicians in 88 specialties, plus five physicians open up about the emotional burdens of their fields
  6. Incoming: The Hold Fast
    One of the country’s top sustainable sushi chefs is opening a handroll bar serving 100-percent local seafood
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