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Food & Drink
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Fall-Winter 2011
Fall-Winter 2011
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Food and Drink
Restaurant reviews and food trends in San Diego
Benchmark Brewing Company
Well pedigreed brewer heading new Grantville brewery
March 23, 2012
Brandon Hernández
Comments
Local Bounty: Spread a Little Breakfast Love
There’s plenty of room at the breakfast table for a little something new
March 20, 2012
Caron Golden
Comments: 1
Everyday Eats: The Californian at Zanzibar Cafe
Sometimes, a build-it-yourself breakfast platter is the way to go.
March 19, 2012
Erin Jackson
Comments: 1
Beer of the Week: Green Flash Palate Wrecker
Everything a hophead could ever want
March 16, 2012
Brandon Hernández
Comments
Rip Current Brewing Company
Homebrewing standouts going pro with their upcoming San Marcos brewery
March 14, 2012
Brandon Hernández
Comments
Local Bounty: Magically Delicious St. Patrick’s Day Treats
St. Paddy's Day cannot be celebrated without these Irish delights
March 12, 2012
Caron Golden
Comments
Everyday Eats: Burger Basket at Hodad's
$5 gets you a burger and fries at the downtown location until the end of March.
March 12, 2012
Erin Jackson
Comments: 1
Beer of the Week: The Bruery Berazzled
The perfect introduction to the tarter side of craft beers
March 9, 2012
Brandon Hernández
Comments
Katsuya Opens
SD's biggest restaurant arrival since Nobu?
March 6, 2012
Troy Johnson
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Everyday Eats: Panang Curry at Sab-E-Lee
This Best Restaurants pick makes a mean panang curry.
March 6, 2012
Erin Jackson
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