Edit ModuleShow Tags

San Diego Happy Half Hour Podcast: Episode 16

Malarkey does salads, Troy’s rants about tips, and we all get into good grapes from Escondido with a local vintner


Published:

In this week’s podcast, Erin Chambers Smith and Troy Johnson along with producer Archana Ram share the top stories from San Diego’s dining and drinking scene, including the opening of Herb & Eatery within Herb & Wood. It’s a mini market that serves Copa Vida coffee, pastries, breakfast, lunch, and salads (H&W is our October restaurant review). We also discuss the closing of Sycamore Den’s Burnside sandwich shop and many Souplantation locations.

Troy continues his rant on the lack of a tip credit in California’s minimum wage initiative, and we dive into the Deftones' obsession with one local brewery.

Our special guests, the owners of J Brix Winery in Escondido, share their story on being a startup vintner, and talk about the growing wine scene in San Diego and some of the lesser-known varietals they are experimenting with. (Check out more on the growing local wine scene in our October issue, on newsstands now.)

Have something you’d like to add to the podcast? Or a question you’d like to ask Troy or one of our guests? Email Archana Ram at archana@sdmag.com.

Subscribe to the Happy Half Hour on iTunes or Google Play, or listen below.

Recent Episodes

For all previous episodes, click here.


Would you like to sponsor a podcast episode at your restaurant or bar? Email David, our producer and digital media director.

Edit ModuleShow Tags
Edit ModuleShow Tags

More »More »

How Scripps is Helping Stop the Bleed

The national Stop the Bleed campaign stresses the importance of tourniquets

5 Sensory-Friendly Activities in San Diego

Where to find activities in San Diego for your child on the autism spectrum

A day at Tuna Dockside Harbor Market

The first in a series documenting San Diego's local fishing community
Edit ModuleShow Tags


Podcasts

Weekly news from San Diego's food, drink, and performing arts scenes

About This Blog

Since 2016, San Diego Magazine produces a number of weekly podcasts. Here you'll find all recent episodes.

Happy Half Hour is a weekly chat on San Diego's most buzzy drinking and dining news, featuring prominent industry guests, new openings, and the best things to eat and drink right now. Hosted by Troy Johnson, Erin Chambers Smith, and Archana Ram.

The Show About Shows features a roundtable chat with local actors and theater professionals, the latest in showbiz news from off-Broadway to up-and-coming troupes, and a new show review every week. Hosted by Erin Glenny, Kim Cunningham, and Dan Letchworth.

Recent Posts

Archives

Feed

Atom Feed Subscribe to the Podcasts Feed »

Edit ModuleShow Tags
Edit Module Edit Module
Edit ModuleShow Tags

Sponsored

Ten Pet Friendly Palm Springs Restaurants

Ten Pet Friendly Palm Springs Restaurants

AquaVie: 10 Reasons It’s Downtown’s Best Kept Secret

The best workout and spa getaway around? It’s actually right underneath your nose.
Edit ModuleShow Tags

Most Popular

  1. Ten Pet Friendly Palm Springs Restaurants
    Ten Pet Friendly Palm Springs Restaurants
  2. A Sneak Peek at ‘The Heart of Rock & Roll’
    The Old Globe’s newest world-premiere musical promises a familiar soundtrack and all the good feels of an ’80s rom-com
  3. What San Diego Women Want
    53 working women share their compelling stories on navigating pay equity, the baby penalty, #MeToo, and more
  4. Sushi’s Next Gen Is Here at Himitsu
    In La Jolla, a Sushi Ota protégé sticks to an age-old tradition of quality
  5. 10 Hot Plates: San Diego's Top Food News in October
    The latest restaurant rumors, openings, and coming-soons
  6. San Diego Events Calendar: October 2018
    How to be busy and important this month in San Diego
Edit ModuleShow Tags
Edit Module