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CommentsThe Runners-Up
WHO CAN STOP AT 10? The bars at these eateries are worth an honorable mention—and some munching.
Sbicca: Chef Susan keeps packing ’em in with her wine-bar vibe and innovative menu. 215 15th Street, Del Mar, 858-481-1001.
Neighborhood: Stop in for gourmet burgers, boutique beers and industrial-inspired décor at this big-city spot downtown. 777 G Street, East Village, 619-446-0002.
Dussini: Perch at the good-looking, spacious upstairs billiards bar for Mediterranean eats and people-watching. 275 Fifth Ave, Gaslamp Quarter, 619-233-4323.
Hawthorn’s: This hangout inside the Birch North Park Theatre is worth a pre- or postshow stop. 2895 University Avenue, North Park, 619-295-1688.
Bleu Bohème: Vagabond veteran Philipe Beltran brings French fare to Kensington. 4090 Adams Avenue, Kensington, 619-255-4167.
Buon Appetito: Tuscan tones set the stage for fresh pasta and good steak served by a charming wait staff. 1609 India Street, Little Italy, 619-238-9880.
Old Venice: Marble and mood lighting highlight the bar at Point Loma’s Italian institution. 2910 Cañon Street, Point Loma, 619-222-5888.
The Corner: Elbow your way through ballpark crowds for dressed-up burgers and fried pickles at this casual neighborhood spot near Petco Park. 369 10th Avenue, East Village, 619-531-8804.
Currant Brasserie: Gorgeous décor and an absinthe fountain make the bar stools preferred seating at the Sofia Hotel’s eatery. 140 West Broadway, downtown, 619-702-6309.
The Oceanaire Seafood Room: The narrow, often crowded bar area attracts droves with animated bartenders and a fresh-oyster bar. 400 J Street, Gaslamp Quarter, 619-858-2277.
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