Grant Expectations
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IN ITS VARIOUS INCARNATIONS over the years, the iconic U.S. Grant hotel has held up a mirror to our city, reflecting the evolution from dusty tribal homeland to dynamic urban landscape. A glimpse into the history of the local landmark reveals the story of downtown’s genesis and development into the modern era.
The narrative begins with San Diego’s original settlers, the ancestors of the Sycuan Band of the Kumeyaay Nation, who lived on the future site of downtown in 10,000 B.C. It introduces one of the founders of modern San Diego, Alonzo Horton, who built the city’s first luxury hotel, and Ulysses S. Grant Jr., who opened a new hotel on the site in 1910 to honor his father, the Civil War hero and 18th president of the United States.
We gain a historical perspective on our city through stories of clandes tine Prohibition-era parties held in the hotel’s underground corridors, World War II troops sleeping in the lobby, and women staging a Sixties sit-in at the Grant Grill in protest of the men-only policy.
The U.S. Grant’s storied past came full circle when the Sycuan Band purchased the hotel for $45 million in 2003, restoring the land to its ancestral owners. After a $52 million renovation, begun in early 2005, the Grant reopened in October as a member of the exclusive Starwood Hotels Luxury Collection. An international team of designers, architects and craftsmen was assembled for the renovation, which, it’s boasted, “melds the Grant’s legendary past as the ultimate definition of 20th-century Southern California grandeur with exciting contemporary cosmopolitan designs and services.”
Seen
Speaking UpLaura and Ethan Boyer chaired Voices for Children’s annual Starry, Starry Night gala, which netted more than $500,000 for programs benefiting local foster children. The gala was held at the La Jolla estate of Joan Waitt, who served as honorary chair, and featured gourmet fare by Jeffrey Strauss and entertainment by Pink Martini and the Dana Garret Jazz Trio. Robert Hughes (KPRI 102.1) and Rory Devine (NBC 7/39) emceed. |
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Big Brothers Big Sisters Gourmet DinnerT. Boone and Madeleine Pickens were honored as persons of the year by Big Brothers Big Sisters of San Diego County and LPL Financial at San Diego's premier fall charity gala. |
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Battle of the ChefsThe Fifth Annual Chef Showdown was held at NTC Promenade in Point Loma. San Diego's culinary giants battled centerstage before a hungry crowd that enjoyed food prepared by local area restaurants. Showdown proceeds will be used to increase domestic violence awareness. |
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Bubbly TimeOcean Discovery Institute, formerly Aquatic Adventures, raised $150,000 for youth programs that encourage nature and ocean exploration at its 10th annual “Bubble Up!” gala at the Birch Aquarium. Founder and executive director Shara Fisler unveiled the organization’s new name and Web site, oceandiscoveryinstitute.org. Bill Menish hosted the evening’s program. Attendees included Assemblymember Lori Saldaña, San Diego City Councilman Todd Gloria, San Diego Unified School Board president Sheila Jackson and vice president Richard Barrera, author Richard Louv and Olympic medalist Guenter Seidel. |
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