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Special Restaurant Guide - February 08

 
THE BROKEN YOLK first opened its doors in 1979 and has become a local favorite. With the addition of an outdoor rooftop dining area and private banquet room, The Broken Yolk Café is San Diego’s largest breakfast house. Choose from 30 different omelets or other breakfast favorites including pancakes, waffles and French toast. New location now open at Village Walk in Eastlake!

1851 Garnet Avenue | Pacific Beach | 858-270-YOLK
884 Eastlake Parkway | Eastlake | 619-216-1144
Thebrokenyolkcafe.com
 

CHINA MAX specializes in traditional Chinese cuisine featuring dim sum, live seafood, full menu and banquet facility. You’ll find creative new versions of classic Cantonese dishes. Dim Sum is served Monday through Friday, 10am-3pm and weekends, 9am-3pm. Open weekdays 10am -11pm and weekends 9am-11pm.

4698 Convoy Street, #C101| San Diego | 858-650-3333
Chinamaxsandiego.com

 

APERTIVO is located in the center of North Park and offers a full menu of homemade Italian Tapas with an emphasis on simple, fresh, seasonal ingredients. Small plates such as Lasagna and Osso Bucco are served so that guests can try a little taste of everything. Apertivo features over 60 wines by the glass, specializing in Italian varietals. Open Tuesday through Sunday at 5:00 p.m.

3926 30th Street | San Diego | 619-297-7799
Apertivo.com
 

RICHARD WALKER’S PANCAKE HOUSE serves griddlecakes, crepes, omelets and lunch specialties. We are located in the marina district of downtown San Diego. Try the baked cinnamon apple pancake, classic eggs Benedict or the Santa Fe omelet. Breakfast and lunch are served daily from 6:30am – 2:30pm.

520 Front Street (just south of Market) | San Diego | 619-231-7777
Richardwalkers.com
 

THE YARD HOUSE is an upscale-casual eatery known for its extensive menu, classic rock music and world’s largest selection of draft beer. Each Yard House location features a transparent keg room and an endless fleet of tap handles – 130-250 depending on the location. Come tap into the fun!

1023 Fourth Avenue | San Diego | 619-233-YARD
Yardhouse.com

To feature your restaurant or chef in our dining section call 619-564-3204.

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Features

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We bring you Fashion February, casting our attention on the local sartorial scene and including Lori Bergamotto’s interview with Carolina Herrara.

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Liberty and the Pursuit of Arts

The former Naval Training Center is marching——and dancing——into new life as an arts and retail conglomeration called Liberty Station.

Ms. Write and Mr. Wrong

Former Globe tabloid journalist Marlise Kast chronicles the 15 minutes of fame thrust upon a reality-TV shooting star: San Diegan Rick Rockwell.

About Your Better Business Bureau

Your BBB’s goal is to help consumers avoid costly mistakes, as well as make better choices and more-informed pre-purchase decisions.

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