Department Archive - San Diego, California

	Bacon Jam, ‘Screaming’ Seafood Sausage, and Whiskey and Corn Butter Recipes November 20: Fresh from the Macy’s School of Cooking By Brian Malarkey		Project 'Malarkey' October 28: All the details on Brian's new restaurant By Brian Malarkey
	A Side of Malarkey September 30: Brian gives his take on Cucina Urbana, along with a recap of his recent meals at NYC hot spots By Brian Malarkey		Where’s Malarkey Gone? August 20: The latest on Brian Malarkey and Oceanaire, plus San Diego restaurant gossip By Brian Malarkey
	To Blog or Not to Blog? June 17: Brian picks up where he left off and takes us around the local restaurant scene By Brian Malarkey		Malarkey on 'A Load of Malarkey' April 24: Brian responds to Reader critic Naomi Wise By Brian Malarkey
	Malarkey Talks North County Dining March 23: A review of Wine Spectator's spotlight on North County's cuisine By Brian Malarkey		San Diego Restaurant Talk March 6: Brian Malarkey talks about our culinary scene. PLUS: The final Top Chef 5 power rankings By Brian Malarkey
	Molecular Gastronomy in San Diego February 5: Plus: Malarkey's weekly Top Chef Power Rankings By Brian Malarkey		More Real Housewives, Restaurant Wars on Top Chef January 22: Plus: Restaurant Week chatter and the Top Chef power ranking By Brian Malarkey
	To OC and Back January 15: Brian Malarkey on The Real Housewives of Orange County and SD's food scene By Brian Malarkey		Restaurant Week Coming in Hot January 8: Share YOUR Restaurant Week picks! Plus: Top Chef reviewed By Brian Malarkey