Four-Day Food Fest

Celebrate the Baja California Culinary Fest

by Erin Jackson

restaurant

The Baja California Culinary Fest, October 11–14, celebrates Northern Baja’s finest fare, featuring culinary competitions, cooking classes, and tasting tours (including a shellfish sailing tour on Ensenada Bay). Explore wineries and cheese cellars, and sample Tijuana’s best street eats. The hottest tickets are for exclusive six-course dinners in Tijuana, Mexicali, and Ensenada, where superstar chefs Javier Plascencia, Miguel Angel Guerrero, and Benito Molina of Tijuana team up with visiting chefs like Bernard Guillas of The Marine Room for an epic feast. bcculinaryfest.com