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10 Hot Plates

San Diego restaurant rumors, openings, and coming-soons in May


Waypoint Public in Del Sur


OB Surf Lodge has debuted a seaside space in Ocean Beach, with chia fruit bowls and more indulgent items, like fried cheese curds.



Okan Diner, an offshoot of Wa Dining Okan, serves rice dishes, udon noodle soup, and more in Kearny Mesa.



Acai lemonades, matcha lattes, and fresh-pressed juices are on the menu at R3fresh on Convoy Street in Kearny Mesa.



Cajun cuisine has landed in the East Village with Bud’s Louisiana Express in the former Bake Sale space.



Oceanside-based organic kombucha brand Living Tea has opened a tasting room in North Park.



After success in North Park, Waypoint Public has opened a second location, in Del Sur.



North Park’s former Claire de Lune coffee lounge is now home to Mexican eatery Tamarindo.



Your Story brings spins on classic Asian dishes to Convoy. The menu includes a Thai basil burger and matcha mojito.



Hive has opened in Kearny Mesa. The space has a dining area and bar and will soon include private karaoke rooms and a nightclub.



WestBean Coffee Roasters will open a Bankers Hill outpost this fall.

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