1
The team behind The Patio on Goldfinch and Fireside has launched the casual Harvest by The Patio in the East Village.
2
Ajisen Ramen has opened its doors in Kearny Mesa, with fried oysters, udon and rice bowls, sushi, ramen burgers, and mochi.
3
Carlsbad Village welcomes Barrel Republic, a self-serve beer spot with 52 brews on tap.
4
The California Fruit Wine Co. has taken over the Hillcrest Vinavanti Urban Winery space, offering tasting flights and wine growlers.
5
Newport Beach–based Solti will open an eight-tap organic pressed juice tasting room in Miramar early this year.
6
J & L Eppig Brewing has debuted in North Park, part of Brewery Igniter, an incubator that supports brewery startups.
7
Saltbox Dining & Drinking at the Palomar Hotel has closed and will open as Mexican street food eatery Curadero in February.
8
East Coast burger juggernaut Shake Shack has announced plans to open their first San Diego location next year in Westfield UTC.
9
Two years after opening on Park Boulevard, S&M Sausage & Meat has shuttered its doors in Hillcrest.
10
New to Kearny Mesa, Facing East Noodle & Bar serves pork dumplings with add-ins like foie gras and black truffle.
San Diego Restaurant Openings & Rumors in January
Shake Shack has plans to come to San Diego.
