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Our annual roundup of what's up-and-coming and full-on buzzy above the 56
Food & Drink | Shopping & Beauty | Health & Wellness | Arts & Culture | Kids & Pets
This modern Baja concept sports more than 80 varieties of tequila to wet your whistle. In the kitchen, Top Chef: All-Stars alum Angelo Sosa is whipping up items like Hawaiian ahi crudo ceviche and lobster guac. For a sweet treat, there’s the unexpected (and brilliant) tequila flan with caramel, Manchego, and lime. And if you’ve got room after, head to the bar to indulge in those rarer spirit brands like Mezcal Vago, Tequila Ocho, and Centenario Añejo. ¡Salud!
569 South Coast Highway 101, Encinitas
Seeking something gluten free before a day of hitting the beach? Nectarine Grove has breakfast tacos with grain-free tortillas, veggie pesto scrambles, and paleo French toast with orange-infused almond milk ricotta. To drink, there’s kombucha on tap, charcoal lemonade, and coconut bone broth. Go back for lunch to feast on the famous plantain-crusted fried chicken, and feel good doing it—a portion of their annual profit goes to Feeding San Diego.
948 North Coast Highway 101, Encinitas
The “build your own food” frenzy has a sweet new addition with this shop. Each warm vanilla cake donut comes fresh out of the fryer and is dipped in the icing and toppings of your choice. Try a melt-in-your-mouth combo like peanut butter, Oreos, and marshmallow drizzle. And if you really donut care about the calories, make your confection the foundation of an ice cream sundae.
1452 Encinitas Boulevard, Encinitas
Best of North County 2019
Dija Mara
Mad culinary genius chef Ryan Costanza has redefined brunch with his wildly creative midday menu, a whirlwind of exotic Indonesian and Thai flavors. Start with the ceviche to share and, when craving something sweet with a twist, go for the mango tartine with fresh ricotta, lime, and Thai chili heat, or the sumptuous Kaya French toast, with brioche, coconut jam, and whipped cream. Savory fans can chow down on Thai sausage hash with pork sausage, patatas bravas, a fried egg and green curry hollandaise, or the addictive nasi goreng rice dish.
232 South Coast Highway, Oceanside
The Costa Mesa–based bakery brought its creative confections to Del Mar Highlands Town Center early this year, and with it a menu that’s got all the favorites—huckleberry, lemon and thyme, butter and salt. There’s also a weekly gluten-friendly flavor, apple fritters on Fridays, and monthly specials from sweet to savory, like raspberry balsamic and butterscotch crunch. The malted salted cookie dough, designed in collaboration with Salt & Straw’s head ice cream maker Tyler Malek, is rumored to return later this year, as well—get in line!
3435 Del Mar Heights Road, Del Mar
This friendly neighborhood café and market in the Cedros Design District specializes in handcrafted comfort food, and its bestseller happens to be gluten-free. The hand pies are served fresh from the oven and made daily in two variations (served with a side salad or available a la carte): chicken pot pie, paired with sambol aioli, and a roasted curry farm veggie pie, with a side of seasonal chutney. Both are cocooned in warm, flaky crust and perfect with a cappuccino or passion iced tea. Delish.
346 South Cedros Avenue, Solana Beach
Lonche is a thing and Chef Iole Revilla is serving it. The Peruvian tradition of a late-day mini meal gets a full menu at this spot by the owner of Panca. Sample meaty, vegan, or gluten-free versions of empanadas, tamales, pasteles, and sandwiches. Indulge in sweets like alfajores, toffee pecan truffles, or ice cream made with the tangy Andean fruit lucuma. To sip, there’s bebidas from kombucha to agua fresca, espresso drinks, and more.
1904 South Coast Highway 101, Oceanside
From Local Tap House & Kitchen executive chef Daniel Pundik comes Exhale in Oceanside. Begin your experimental food journey with a “fire starter” like made-to-order guac, wood-oven-baked oysters, and wood-grilled delicata squash with smoked garlic crema. The mains and housemade tacos are served with blue corn tortillas and filled with everything from smoked brisket to cornhusk-wrapped wild scallops. Wash down your wood-fired feast with a craft cocktail like the tequila-forward Tell Me I’m Pretty.
236 South Coast Highway, Oceanside
Sure, they’ve been sprouting locations everywhere lately, but only Bird Rock Coffee Roasters’ Del Mar outpost (left) has a complimentary view for your cuppa. Sip the single origins from El Salvador and Panama or blends from South America while overlooking Los Peñasquitos Lagoon, and pair them with a slice of classic avo toast to make the moment last a little longer.
2212 Carmel Valley Road, Del Mar
Best of North County 2019
Bird Rock Coffee Roasters | Photo: Robert Benson
There’s nanoroasters, and then there’s Steady State, whose first 250-square-foot location was in an alleyway. Thankfully, connoisseurs can sniff out a good cup in the unlikeliest of places, giving this Carlsbad operation a reason to upgrade to new digs in an office complex about a block away. Another way they’re making use of the space? Public cupping classes every Thursday from 1–2 p.m.
2562 State Street, Carlsbad
This sleek, airy walkup by Trevor Mertens and Ryan Perry takes Bump from pop-up to permanent, offering customers the no-fuss menu of organic pour-over and cold brew they first served from a coffee truck at Pipes Beach and at local farmers’ markets. Decked out with custom woodwork and furniture by Suha Designs, the new digs (below) also boast small-batch juices and nut-milk shakes by Cardiff Juice, breakfast empanadas from Empanada Kitchen, and Mush overnight oats.
126 Aberdeen Drive, Cardiff
Chinese meets Korean cuisine just up the way from Moonlight Beach at Chiko, which comes to us from DC (where it was also a James Beard semifinalist for Best New Restaurant in 2018). Chefs Danny Lee and Scott Drewno are serving up items like soy-glazed chopped brisket and “orange-ish” chicken. There’s something for the wee ones, too: a kids’ platter of tempura chicken bites and steamed rice with butter. Still hungry? Try the blood orange sorbet with lemongrass-infused basil seeds for dessert.
101 North Coast Highway 101, Encinitas
Kai Ola delivers on its name as an informal Japanese sushi bar with a West Coast vibe. The menu—curated by head chef Lane Manriki (Kaisen Sushi) and a sous-chef, David Kim, who trained under Iron Chef Masaharu Morimoto—has classic options like tuna sashimi and fresh salmon, plus creative rolls and specials. Try the Delicious Roll, with spicy tuna, cucumber, and avocado, topped with seared scallops, truffle oil, spicy ponzu, and smelt egg caviar.
918 North Coast Highway, Leucadia
Arguably the best pizza in San Diego is also the best pizza in NoCo. Buona Forchetta opened its third location in Encinitas in October, with a menu essentially carbon-copied from its South Park flagship—so North County dwellers needn’t bear the commute anymore. As is customary to all of its locations, the pizzeria brought along its “star player,” a gilded pizza oven made in Naples. This one’s name is Isabella. Che buono!
250 North Coast Highway 101, Encinitas
Best of North County 2019
Olleh Korean BBQ
The name means “come over” in Korean—and it’s a call hungry Rancho Bernardo residents have been heeding ever since Olleh opened in The New Mercado Shopping Center in December. As if the “we meat again” neon sign weren’t a dead giveaway, the newest venture by Heesun Cha and Yong Chi (Bing Haus, Cross Street Chicken & Beer) is a hip, 5,000-square-foot temple to grill-it-yourself dining. They offer lunch and dinner centered on house-marinated proteins for the grill built into each table, served with rice and at least 12 refillable banchan (side dishes). Feast well but in moderation, or expect to pay full price for leftovers—a common practice at all-you-can-eat Korean barbecues.
11828 Rancho Bernardo Road, Rancho Bernardo
Jen Phillips is revving up sleepy Fallbrook with her salon-like farm dinners for up to 40 people. The quarterly affairs celebrate San Diego’s bounty with dining under the stars, live music, wine and kombucha pairings, and craft cocktails. Most importantly, it’s front-row access to compelling chefs like Derrick Fox (MasterChef alum) or Jason McLeod (Ironside, Born & Raised) who serve delicacies like Gracey Lane Farm snails as escargot vol-au-vent and oysters with passion fruit straight from the garden. Cheers to that—and seconds please!
2111 Gracey Lane, Fallbrook
The latest venture from sushi chef Eric Lee (ex–Blue Ocean, Ototo), Umami opened in the new North City development near CSU San Marcos last year, offering specialty sushi rolls, poke bowls, ramen, bento boxes, bao buns, and more. Expect the sushi rolls to be large, but the prices relatively low. Look for unique rolls like the baked crawfish, spicy lemon, and fried tofu, or try a “sushi muffin” composed of two rice balls stuffed with seaweed, imitation crab, and masago, and topped with salmon, black tobiko (fish roe), and edible flowers.
251 North City Drive, San Marcos
Best of North County 2019
Jeune et Jolie | Photo: Becca Batista
When there’s no possible way to replicate something good, sometimes the best decision is to head in a totally new direction. Enter Jeune et Jolie. Following their first wildly successful concept, Campfire, owner John Resnick and executive chef Andrew Bachelier took the restaurant interior design revolution to a new level. Opened in December, the 2,000-square-foot space, designed by Los Angeles firm Bells + Whistles (Campfire, Starlite Lounge) is equal parts modern French (like the cuisine) and art deco sexy, complete with velvet booths, brass accents, and bold artwork. And the name? Besides translating to “young and beautiful,” it’s also an homage to Resnick’s and Bachelier’s daughters Elsie June and Margot Jolie, respectively. It doesn’t get more charming than that.
2659 State Street, Carlsbad
Calling all conscientious carnivores! Pam Schwartz is here for you. Cuts sold at her butcher shop and fast-casual eatery are sourced exclusively from Brandt Beef, a SoCal producer of certified all-natural, antibiotic-free meat. Sides include smoked cheddar and bacon mac ’n’ cheese, lemon and herb potato salad, and wild rice, quinoa, and amaranth pilaf. Schwartz also hopes to level-up appreciation of all parts bovine with cooking classes, demonstrations, and themed take-home dinners. Holy cow.
512 Via de la Valle, Solana Beach
Best of North County 2019
Cat & Craft
North County’s first cat café has “Purr-over” coffees from Manzanita Roasting Company to sip, and “Catprese” toast and Hazel & Jade pastries to nosh, while you canoodle with adoptable kitties from rescue organization Love Your Feral Felines. (Married owners Andrew and Caroline Vaught hope to rehome 500 cats in the café’s first year.) A glass viewing wall separates the café and the cage-free cat lounge, where you can reserve a one-hour session to pet and play with them.
3211 Business Park Drive, Vista
This new farmhouse-chic event space accommodates seated dinners of up to 40 guests and cocktail parties up to 60, catered by Harvest Kitchen. The grub’s organic and available in paleo, vegan, and gluten-free menus, and there’s bar packages. But the best part? All-night, loud-as-you-like partying unhindered by neighbors—gotta love Vista for that!
1495 Poinsettia Avenue, Vista
Since when did school get so sweet? Middle school teacher Rachel Flores’s students aced their project last May, when they brainstormed candy bar flavors and packaging ideas, surveyed their school, charted the data, and even tested a recipe in science class. Then Michael Antonorsi of Carlsbad’s Chuao Chocolatier got wind and invited them to his factory to blend the kids’ product with their own to make MintFully Brownie—and will soon distribute it nationally. A+ for collaboration!
Get your daily allotment of veggies at this fast-casual chain, with custom Mediterranean salads, grain bowls, and pita wraps. The portions are plentiful and the flavors are zesty—think spicy lamb meatballs, harissa, pickled banana peppers, roasted seasonal vegetables, and Sriracha Greek yogurt dressing. Find the perfect accompaniment in seasonal housemade juices such as beet lemonade or pineapple apple mint.
1042 North El Camino Real, Encinitas; One Paseo, Carmel Valley
Best of North County 2019
Far West Lounge | Photo: Sam Wells
It’s not just Modern Times’ newest tasting room. It’s also the brewery’s only San Diego outpost to serve food, offering a small menu of plant-based dishes like Beyond Meat burgers and bratwursts, chilaquiles, and kimchi elote. (Since Modern Times founder and CEO Jacob McKean is vegan, he’s made it a point that everything the brewpub serves be vegan too—including the beer and coffee.) But don’t think their beloved brews have gone by the wayside; there are still 30 on tap to choose from.
470 South Coast Highway 101, Encinitas
Everbowl’s hearty, made-to-order bowls are packed with way more than just acai, and they’re popping up all over the county, including in Encinitas, Escondido, Oceanside, and Poway, to name a few. Choose from predesigned favorites like the Hawaiian, topped with kiwi, pineapple, and coconut, or the Notso Green (can’t even taste the spinach). Feeling more adventurous? Build your own, starting with a base of either acai, pitaya, acerola, or graviola, and choose from six liquids (like cashew milk or coconut water), then load up on the toppings. With over 25 fruits, seeds, and drizzles to choose from, there’s something for everyone.
Multiple locations
Morgan Brown, Hannah Van Veen, and Jessi Goralski achieved such mastery in the art of making almond and cashew milks for their place of work—Bump Coffee—that their bosses encouraged them to think bigger. So, the trio recruited their friend and fellow nut-milk guru Rylee Owens to launch their own small-batch brand of bottled breakfast shakes featuring Bump Coffee cold brew. The grab-and-go items are available at their day job.
126 Aberdeen Drive, Cardiff
Westin Carlsbad Resort & Spa’s newly rebranded upscale dining option serves contemporary California cuisine coupled with crystal-clear views of the Pacific. The restaurant offers daily deals in the bar and lounge areas from 4 to 6 p.m., including cocktails for $2 off, $4 well drinks, $6 house wines, and half-priced appetizers. But Wednesday from 4 to 9 p.m. is our favorite time to swing by, when 20/Twenty hosts a progressive happy hour with draft cocktails—like the lemon-basil snakebite martini that rotates seasonally—starting at $4 and increasing by $1 each hour. Bottoms up!
5480 Grand Pacific Drive, Carlsbad
Best of North County 2019
Bar’n Co
Encinitas residents Caroline Green and Andy Wood gutted a 1982 horse trailer to its frame and transformed it into a head-turning dry bar available for events. After they literally raised the roof, the 12-by-7-foot space now features a reclaimed barn door, whitewashed wood paneling, and a hexagon-tile backsplash. It can be hauled to many locations and gussied up inside and out per a client’s theme. Packages include “The Stable,” just beer and wine; “Giddyup,” which adds two custom cocktails; and “No Horse’ing Around,” which includes a fully stocked bar and two licensed tenders for it.
Any restaurant can put together a wine menu. But how many of them curate a sherry list? Clara upstages the rest, with varietals like Pedro Ximénez San Emilio and Dry Amontillado Los Arcos. Order the fortified vinos on their own in three-ounce pours or try them in a craft cocktail (the Iron Maiden marries a Manzanilla sherry with mint, cucumber, and lime).
300 Carlsbad Village Drive, Carlsbad
Solana Beach couple JP and Kate Franklin just made getting this gut-friendly fermented elixir easier with their weekly home delivery service. Chilled growlers of spicy ginger, kid-friendly raspberry lemonade, or apple turmeric ginger kombucha arrive at your doorstep as though from a modern-day milkman. Not ready to go all in? You can find their bottled booch at Crust, Ranch 45, and Pizza Port, too.
Best of North County 2019
BOTTAIA Winery
Technically it’s in Riverside County, but we’re happy to claim it. Temecula’s newest winery got our attention when it opened last fall, situated on the other side of a 300-acre estate it shares with sister winery Ponte, and it’s the only one in Temecula Wine Country that has a wine blending lab as part of its main offerings. Opening this month are a pool, a café, and a cocktail bar (buy a guest pass or rent a cabana for the day, complete with lounge chairs, shower, and more). Vino and vitamin D? Yes, please!
35601 Rancho California Road, Temecula
The interior designer opened up her first retail space and design studio last year, housing antiques collected during her travels (for instance, a Paul McCobb bar cart). Then there’s bespoke collections created specifically for her: Grecian-inspired ceramics by La Jolla artist Joe Skoby, table lamps designed by Carol Leskanic in New York, coffee table trays by Erik Gustafson in Chicago, and mirrors by James Kendall Higgins.
16903 Avenida de Acacias, Rancho Santa Fe
Best of North County 2019
Amy Meier | Photo: Becca Batista
Encinitas mom Lindsy Richards designed and patented these adjustable leather-and-elastic headbands and corsages for use as the base of flower crowns. Gather your own blooms and arrange as you please.
Surfing photographer Jack English and his daughter, Eden, launched Sea of Seven from their Encinitas garage with giving back in mind—for every product sold they donate a tee to a homeless person. They sell surfer chic tees for him, her, and kids, as well as prints. Shopping never felt so good.
Sustainable and ethical—that’s the standard for the threads to hang on the racks at this airy brick-and-mortar. Opened by Audrey Latsko last year, Ineffably stocks only fair-trade organic goods that’ll withstand a lifetime of wear. There’s even seed paper price tags to ensure nothing goes to waste. Plant it, grow it, enjoy it. It’s a retail cycle that keeps on giving.
2650 Via de la Valle, Del Mar
Best of North County 2019
Marrow Fine | Photo: Jesse Chamberlin Marble
Jillian Sassone has been handcrafting head-turning gemstone settings and gilded masterpieces from Solana Beach for years. But her “Dreaming of Marrakesh” line, dropped last summer, has given us unprecedented bling envy. Inspired by Morocco’s iconic faded and intricately patterned tiles, the collection includes those stackable pieces Sassone is so known for, as well as standalone statements like Moon Signet Rings—choose one that reflects the moon’s phase during a special moment—and the Opal Headdress Ring (pictured), which is based on the first piece she ever made, using her late grandmother’s heirloom opal.
One Paseo, Carmel Valley
Heidi Ledger took over what had been storage space for her husband’s surf shop, Atacama, to set up a storefront for her online business selling women’s accessories, art, and home wares. It’s her latest step in building an environmentally conscious business that provides dignified employment opportunities to artisans around the world, including refugees resettled in San Diego. She also donates 10 percent of all sales to Circle of Health International, a nonprofit that supports organizations serving women and children. Follow @threadspun to stay in the know about future pop-ups, like one May 4–12 at Atacama Surf Shop.
1114 North Coast Highway 101, Encinitas
With 40-some tenants opening on a rolling basis, it’s too soon to say just how much we’ll love Carmel Valley’s new shopping concept. Still, here are the local retailers we’re glad to see moving in and the stylish and tasty newcomers we can’t wait to meet.
Best of North County 2019
With a vibe akin to the country marts in Malibu or Santa Barbara, it makes sense that the 96,000-square-foot One Paseo has recruited some brands from those haughtier areas to drive home its concept. Take the laid-back Whiskey & Leather and the edgier West of Camden boutiques out of Santa Barbara and Huntington Beach, respectively, plus cool-kid patterns from Faherty and, for children’s threads, Nathan West, which also houses a vintage barbershop in the back for the wee ones.
But it’s the local makers expanding into their second brick-and-mortars that we’re most excited about: Encinitas swimwear shop Blackbook Bikini and North Park clean beauty boutique Shop Good, respectively. Then there’s the boho-chic Van De Vort and beloved plant and gift emporium Pigment moving into third locations after their seconds in Liberty Station.
As for the grub, check out San Diego favorites like Tender Greens, Parakeet Cafe, and Sweetfin Poke, or the more upscale Newport Beach transplants Ways & Means Oyster House and grab-and-go stop The Butchery. Any complaints about the calorie-packed Shake Shack and Salt & Straw can be left at the door of BodyRok, SoulCycle, or Vibe Flow Yoga.
Follow up your workout with some pampering at cürBAR, Drybar, or The Color Counter, and you’ll never want to leave. Beginning in July, some San Diegans won’t have to—that’s when One Paseo’s residential development opens. As they say, if you build it, they will come!
12860 El Camino Real, Carmel Valley
Leucadia-based father-son duo Scott and Anthony Wing adorn their Damascus steel and Swedish stainless blades with equally sharp-looking handles, made from fabric-and-resin Micarta, elk antlers, and koa, sapele, and sycamore wood. They’re perfect for fishing and just as handy in the kitchen or workshop. Choose between an eight-inch chef knife, a fillet knife, a two-inch kiridashi and bottle opener (dubbed the “Beeradashi”), or other styles. Each piece is handmade to your liking, so expect to wait up to six months.
Wylie Avinion’s passion for barbering goes beyond giving fresh trims; it’s a dedication to clients and community. He’s partnered with Streets of Hope San Diego to give free haircuts to homeless people. At his newly minted Ivy League Barber Academy in San Marcos, Avinion teaches up-and-comers to not only act as entrepreneurs of their own brands, but that their craft—when done with care—can remind someone of their worth. Appointments are highly recommended.
555 West Country Club Lane, Escondido; 12145 Alta Carmel Court, Rancho Bernardo
You won’t see a plastic vessel in sight at this boutique. Grab a glass jar or bottle and fill up on health-conscious bath and home products like plant-based laundry detergents, Himalayan sea salt, baby wash, and lotions, with the option to customize the scents with pure essential oils. You can make your own shampoo, too.
1012 South Coast Highway, Oceanside
The new releases haven’t stopped since Lone Flag uprooted from Del Mar to Encinitas last year, but what’s caught our eye is their new Coast Denim line. The style is minimal and lightweight—to fit a SoCal lifestyle—and the fabric dyed in Los Angeles before the Lone Flag crew often puts its own spin on it. Consider the Moonlight Wash, where they dipped a batch of jeans in the ocean at Moonlight Beach and hung them out to dry, so each pair has a distinct distress from the salt and sun. So SoCal, indeed.
1057 South Coast Highway 101, Encinitas
This holistic hideaway is more than thatched bungalows housing inimitable healers. Inside there’s cupping, acupuncture, medical intuitive sessions and, our favorite, organic facials. Their CBD Revival Facial harnesses the power of Leef Organics CBD as a free-radical fighter and antioxidant. As you lie on a crystal-embedded infrared mat, your therapist massages the oil into your face with a chilled rose quartz roller to boost collagen and rejuvenate your skin and spirit.
775 North Vulcan Avenue, Encinitas
Hit “reset” in style and luxury with a new retreat at Rancho Valencia. Their Wellness Collective, in partnership with San Diego’s Lifewellness Institute, focuses on epigenetics and “generating positive gene expression.” Make those genes smile again with a customizable itinerary involving a combo of fitness, massages, special menus, and workshops. The revamped program allows for more flexibility and increasingly in-depth workshops on topics such as sugar addiction, the inflammatory lifestyle, and adolescent mental health.
5921 Valencia Circle, Rancho Santa Fe
In many parts of North County, our neighbors are coyotes and snakes. This center, headed up by Rancho Coastal Humane Society, is teaching residents how to coexist and support our wild neighbors with fun educational events, like a “baby shower” to collect gifts and donations for their growing pack, and a spring camp for kids (April 1–5 and 8–12).
2380 Camino Vida Roble, Carlsbad
Best of North County 2019
Inn at Moonlight Beach
A perfect staycation for a wellness weekend, this recently renovated Encinitas inn wins props for being the first building in America to adhere to the WELL Building Standard (even beyond LEED certification). The five-room modern retreat has all the right touches, from meditation nooks with gurgling fountains to biodynamic gardens for morning tea, sound therapy machines for dreamy sleep, deep soaking tubs, in-room aromatherapy, opportunities to harvest the herb and flower gardens for aromatic satchel making, and healthy organic breakfasts delivered to your door. Juice cleanse and ayurvedic wellness and relaxation packages are available too.
105 North Vulcan, Encinitas
Italy’s most elite and elegant bicycles have a new US headquarters in, of all places, Solana Beach. Peruse the sleek wheels, which run from $2K to $20K, and even step outside to demo your favorite. Keep an eye out for events with drop-ins from pro cyclists—2018 Tour de France winner Geraint Thomas has popped in. (Pinarello is, after all, the preferred choice of Tour de France champs.) But think gallery, not retail, as none of the bikes are for sale here. They’ll send you to one of their authorized retailers for a custom fit.
238 North Cedros Avenue, Solana Beach
Rather than having your little shredders “crooked grind” your flowerbeds into dust, check this out: The designer and builder of Street League Skateboarding courses (your kids will know what that means) just opened an indoor facility. Equal parts skate park and Olympic training center, it features competition-environment fixtures like time clocks and judging stands. Whether they’re beginners or budding pros, skaters can take lessons from legends and prepare to take the podium one day. Get ready to negotiate those energy drink contracts!
1410 Vantage Court, Vista
Best of North County 2019
San Diego Botanic Garden | Photo: Rachel Cobb
Keep your clothes on; it’s not what it sounds like. The San Diego Botanic Garden jumped on this meditative trend last year with the help of instructor Rhana Kozak, who’s trained in shinrin-yoku, the Japanese therapy of nature bathing. The two-hour course, typically held on Sunday mornings, is meant to help participants mindfully tap into their senses and soak up nature’s ambient cures. The immersion happens in two individual 20-minute walks, and ends with tea brewed with botanicals straight from the herb garden, followed by a savasana in the bamboo garden that’s as relaxing as it sounds.
230 Quail Gardens Drive, Encinitas
When you’re over trying to find parking for SparkCycle or need a break from hearing the SoulCycle instructors on their inspirational pedestal, there’s a new cycling studio in town. Carlsbad native Lena Rakijian opened Verve in January after recruiting two of her former fellow spin instructors from Boston. Their most popular class is VerveCycle, a 45-to-75-minute session that combines high-intensity intervals and upper body strength training for a no-nonsense, satisfying workout.
2630 Del Mar Heights Road, Del Mar
Just as schools are cutting arts programs left and right, Carlsbad’s Museum of Making Music is meeting needs with fun, unexpected programming and partnerships. Just last year they introduced a totally immersive music program for San Pasqual Academy foster teens interested in music as a possible career. Other MoMM programs put instruments in the hands of seniors or provide museum access to students living below the poverty line. Upcoming concerts include Grammy winner Daniel Ho Trio (April 6), Irish music from the Seamus Egan Project (April 13), and “chamberfolk” band Harpeth Rising (April 20).
5790 Armada Drive, Carlsbad
Best of North County 2019
ArtWalk Carlsbad
Launched last year by Little Italy’s Mission Federal ArtWalk, ArtWalk Carlsbad is positively kaleidoscopic, with more than 200 artists displaying and selling their work September 21–22. In a nod to the defunct Carlsbad ArtSplash event, chalk artists bring Armada Drive to vibrant life—coloring surfaces in turquoise, tangerine, silver, and more glowing hues.
Armada Drive, Carlsbad
You know his work if you’ve been to Moto Deli—the mural Arriba, Abajo y de Lado a Lado (“up, down, and side to side”) has been tempting patio patrons to pause for selfies ever since its completion in 2017. But that just scratches the surface of how this Carlsbad-based artist has muralized North County in his upbeat style (pictured), inspired by the Mesoamerican tradition of his Honduran roots and the street art he absorbed as a New Yorker in the mid-’80s. His Free Beans Project is a treasure hunt in which he leaves a numbered set of paintings—each one a Warhol-like can of beans—in public places for people to find and keep. Follow @wherehaveyoubeans to see where they’ll show up next.
Best of North County 2019
Santos Orellana
If you like theater and beer, this New Village Arts festival is definitely up your alley. The Final Draft New Play Festival gives local playwrights and breweries shared spotlight in a weekend-long event every January that includes readings of new plays, workshops, and panel discussions. It concludes with the Final Draft Party, where audience members can mingle and enjoy craft beers. Cheers to drama celebrated right!
2787 State Street, Carlsbad
The city of Oceanside is heating up, and its very own OMA is right there with it. They added their popular Music at the Museum series to various First Friday Art Walks—April 5 features live music and dance performances on the terrace and lobby. The best part? Free admission from 5 to 8, but you’re welcome to stay until 10, and there’s a cash bar. It’s the artful alternative to a night at the pub.
704 Pier View Way, Oceanside
This new pop-up for families and foodies sprawls through Flower Hill Promenade with food trucks, live music, free crafts for kids, and educational experiences from local museums. Parents can enjoy beer gardens and vendors selling jewelry, reclaimed wood art, pottery, hand-poured candles, European shoes, and more. See it the second Sunday of each month, starting in May.
2720 Via de la Valle, Del Mar
Best of North County 2019
Flower Hills’ Feast + Craft Artisan Market
You can make every day “bring your kid to work day” at this new coworking space. It’s a godsend for parents who work remotely and need more than naptime to get the job done. You’ll find a nursing lounge, Wi-Fi, private desks, communal workspaces, and a quiet room for conference calls. Children are cared for by professionals in a connected room outfitted with a baby zone, reading corner, train table, art zone, and more. All this and the chance to socialize and collaborate with other grown-ups? Sold.
7740 El Camino Real, Carlsbad
Best of North County 2019
Legoland
“Free” and “Lego” aren’t usually seen together, but all year, in honor of Legoland turning 20, kids 12 and younger get into the park for free on their birthday (proof of birth date required). Once inside, they can watch the new short Lego City 4D—Officer in Pursuit or take a spin on the recently opened Lego City Deep Sea Adventure submarine ride.
One Legoland Drive, Carlsbad
This birth center and boutique has long been a hub for new moms in Vista. It assists with everything prenatal and postpartum, including breastfeeding advice and support, car seat checks, and more. The infant and toddler art classes are the newest educational programs, but the most popular remain Baby & Me Yoga, Toddler & Me Yoga, and GroovaRu, a baby-wearing dance class. This month, snag free samples at the seventh annual BabyFest, April 28 at Westin Carlsbad Resort & Spa.
1948 Via Centre, Vista
Best of North County 2019
Harumama
Expand your picky eater’s palate with this Asian restaurant’s adorable steamed bao buns that look like cartoon pandas, bunnies, cats, and other creatures. The cloud-soft buns envelop fillings such as pork, purple potato and, for dessert, Nutella or red beans. Each order comes with two buns, which are nestled inside a steamer basket that kids can open just like a present.
2958 Madison Street, Carlsbad
If your kiddo is over the park playdate or library storytime routine, they’ll love this fun and festive event, which takes place the first Monday of the month at the San Dieguito Heritage Museum. When kids aren’t dancing and singing along to children’s band headliner Hullabaloo, there are activities like face painting and crafts. Meanwhile, parents can check out the booths where family-friendly vendors sell their wares.
450 Quail Gardens Drive, Encinitas
Best of North County 2019
Dr. Grey’s Play & Stay
This veterinarian-run home boarding and doggie daycare is more like a boutique hotel for your fur baby. Pampered pooches can sleep on dog beds in themed rooms—like Hollywoof, Safari, and Beatles & Bowsers—watch widescreen TVs, and leap into a swimming pool. There are spacious yards for private or group play, and bonus: They’re equipped with doggy cams, so you can watch Fido frolic from afar. An extension of Carmel Mountain Ranch Veterinary Hospital, Dr. Grey’s Play & Stay will provide medical care, facilitate special diets in the dogs’ dedicated kitchen, and even bathe your hound for free with a 24-hour stay.
San Pasquale
Best of North County 2019
Death by Tequila | Photo: Becca Batista
For Jonathon Glus, San Diego’s next chapter begins with the artists who help us understand where we’ve been
Some ancient philosophers believed that humans experience seven-year life cycles or phases of life. Some went so far as to believe that every cell in the body regenerates every seven years.
Much later, in the 1800s, Austrian philosopher, architect, and social reformer Rudolf Steiner developed anthroposophy—an integration of science, art, and spirituality—into his understanding of the human experience. Steiner believed that each of us changes every seven years—from spiritual beliefs to physical evolution—and art is the connective tissue through each of these cycles. Still today, Steiner’s teachings are foundational to the principles of Waldorf education.
While I’ve certainly experienced more than a few human life cycles of my own, I believe that, just like us, cities have their own life cycles.
Cities are living organisms, regenerated every day by the people that live, work, and gather there. Environmental changes, human migration, economic shifts, technological advances, politics, and public policy—they all inform a city’s evolution, sometimes intentionally and sometimes by forces outside of our control. But ultimately, we as humans respond, adapt, and sometimes make our most important new advances.

In the aftermath of World War II, in 1947, the Edinburgh International Festival was established to promote international peace through the performing arts. Today, that festival continues as a global gathering place to experience some of the world’s most innovative dance and theater.
In post-revolution Mexico, that country’s government launched a monumental muralism program to celebrate the history of its Indigenous cultures. Today, that tradition still informs the way Mexico tells its stories and how we understand its history.
Here in the US, the National Endowment for the Arts was established in 1965, at a time when the arts were seen as part of our national strength and resilience. For the first time, federal funds were directed to communities across the country to invest in the arts at a local level.
San Diego may be relatively young as a major American urban center, and even younger on the world stage, but our region as home to humans is ancient. Today, we love a San Diego that is built on roads and traditions of the Kumeyaay Nation, where we share a modern mega-region with our sister city and cultural twin, Tijuana, on unceded Kumeyaay land.
History has shown us that the arts generate the very human connection and understanding that allows our politics, policies, technological advances, and human migration to move forward. In that way and more, the arts are the very heartbeat of our city.
In this issue of San Diego Magazine, we celebrate the artists, creatives, culture bearers, and workers who keep our region connected and in conversation as we take on challenges big and small—internationally as well as on our own neighborhood streets.
Artists are our storytellers. They respond to and chronicle the best and the worst of us—our foibles and weaknesses, our struggles, and, undeniably, our successes.
Now: a look back into the past seven years in history. They have not been a walk in the park, with a pandemic, global unrest, and shifting domestic politics as only a few forces that have challenged our lives and our region. Together, we experienced some of our greatest struggles and witnessed tremendous resilience.
That’s exactly why this is an exciting time for the arts in San Diego. We are on the precipice of an even more fertile, sustained, and inclusive time for the arts in our region.
In some ways, Covid seems like an eternity ago. I remember all too well the massive economic impact on our cultural institutions, some of which have never fully recovered. I remember the mass layoffs of the workers who keep our arts institutions going and the teaching artists who were suddenly out of work.
I also remember the poets, filmmakers, actors, and musicians who helped us grapple with the disruptions of the pandemic. Our communities became virtual, and artists gave us the space to make sense of it all.
In fact, a common phrase emerged from the Covid: artists as second responders.
Still today, I think about the short film made by San Diegans Susanna Peredo Swap and Gill Sotu called History of Joy, which captured so brilliantly what we were experiencing during those days of lockdown.
Since then, as an arts community, we’ve pushed forward transformational work that we will continue to build upon in this next seven-year cycle and well beyond.
Hundreds of artists and culture bearers have spent the past several years going to work with community groups across the region as part of Far South/Border North, our region’s component of the California Arts Council’s groundbreaking artist work program, Creative Corps. The impact resonated so deeply that local government and philanthropy partnered for a second iteration, Artist Count, this time a binational initiative launched just a few months ago.
We’ve invested mightily in cultural infrastructure. Need some examples? There’s the reimagined Jacobs Music Center and Museum of Contemporary Art San Diego, the Black Arts & Culture District, the state designation of Arts District Liberty Station, and now the burgeoning Art + Design District downtown.
World Design Capital San Diego Tijuana 2024 elevated what we already knew—that the two neighboring cities are culturally and creatively intertwined as one region—and boosted our global presence as a creative juggernaut. Artists, designers, and community leaders worked together to produce more than 600 events across our region that year, and the impact continues.
And “Creative City,” the City of San Diego’s first cultural plan that incorporates arts and culture advancements in the city’s development, was crafted by thousands of San Diegans as a roadmap to take us into the future.
Here’s what I know about the past seven years: San Diego’s artists, creatives, and culture bearers showed up for our region as our storytellers, second responders, and creative workforce.
And for the next seven? San Diego will morph and change, as every city does. Sometimes because of us, sometimes in spite of us. But our city’s creative community has a solid foundation on which to build, led by the artists who witness and tell our stories each and every day.
—Jonathon Glus, Conrad Prebys Foundation’s Senior Fellow for Art and Design in Residence at the Downtown San Diego Partnership
Editor at large, Aaryn Belfer, introduces the September 2026 Arts issue featuring 31 artists, makers, builders, and doers.
What makes San Diego, San Diego? That’s the question at the heart of this issue.
Over the course of eight weeks, San Diego Magazine staff and I spoke to dozens of people, from long-time leaders at some of our biggest institutions to emerging artists working alone at night in studio apartments after eight hours (or 10 or 12) at their day jobs.
Tasked with bringing this issue to life as editor at large, I’m just one member of a stellar team of artists in their own right. I repeatedly told owners Claire and Troy Johnson: This is your baby, I’m just the babysitter. Which is wink-and-smile cute, until you spend two months with the kid and realize you’d take a bullet for it.
San Diego’s beaches are gorge and the weather the envy of those who spend winter scraping ice from their windshields. But sand and sun are the least interesting things about this place. Traditional territory of the Kumeyaay people, San Diego is a majority-minority region with cultural and artistic depth that’s unmissable unless you’re looking directly at the sun (don’t do that, please).
For me, the creatives make San Diego. The composers, the painters, the sculptors, the writers. From Oceanside to the border, and Tijuana too, this is arguably the most culturally layered region in the country. That shows up in murals, music, textiles, food, dance, street art, and beyond.
Almost nobody I talked with does just one thing. The visual artist is also a musician. The culture keeper is also a painter. Their personal stories shape their work and compel them to create in San Diego, even when staying costs them more than San Diego gives back.
That world is what San Diego’s artistic and cultural community gives to us. It’s the mural on the side of the building at Ace Parking on the corner of India and A streets. It’s the buskers overlooking the pier in OB. It’s cultural drumming classes at WorldBeat Center. It shows up invited (or not: we see you, street artists), and we’re all better for it.
I believe we’re all artists, by the way. That natural state gets trained out of us early, in favor of deadlines and the idea that anything made with your hands needs to justify itself with a return on investment. A lifetime doodler, I picked up a sketchbook three years ago; watercolor followed. Talent’s debatable, but that was never the point. When I’m creating, my brain quiets; I can’t be anywhere else in my head except exactly where I am. My work won’t be on gallery walls, but it’s not a hobby either. It’s a portal to the world I want to live in.
For this issue, we reached out to dozens of people across the arts community and asked them to give us names—artists and culture makers they felt were especially crucial, compelling, moving the city forward. The result was a list of 190 artists, makers, builders, doers.
We also wanted this issue to be its own art project, not just a write-up of one. To give artists proper acreage, we enlisted one of the city’s top photographers, Matt Furman, to capture their image.
Then we began the Sophie’s Choice process of narrowing the list of talented humans—each deserving of their own 2,200-word profile—down to 31. Our criteria was broad with bumper rails: Names that kept coming up again and again had to be included; so did people doing work that reflects our diverse region; and people building something bigger than themselves, gathering others, and galvanizing pockets of scene. Individually and collectively, these creatives are reaching toward a future in which art and culture is what brings people to San Diego; a main attraction before getting a sunburn, not a side quest after.
Strip all of it away—the murals, the music, the makers, the stories—and what’s left of a city? Concrete and buildings with the Pacific Ocean and a mythological green flash. That’s it. That’s the whole inheritance.
Turns out the babysitter fell hard for this one: Seeing these artists through Furman’s lens made me feel all the things, and I hope it will do the same for you. I hope this issue compels you to get out your calendar and make a plan to buy the ticket, step into the gallery, sit in the audience. Showing up is how you tell San Diego’s creatives that art and culture matter—and that they matter, too.
This issue is my love letter—San Diego Magazine’s love letter—to them. To the people working and fighting to ensure that the stereotype is never all we are.
Aaryn Belfer is a writer and editor specializing in nonfiction across art, architecture, and culture. Once upon a time, she wrote a provocative column for San Diego CityBeat (RIP). She was a runner up in the 2025 Matchbook Stories contest at the San Diego Central Library and is irrationally happy about it. Currently in her Soft Girl Era, Aaryn has expensive taste in (mostly flat) shoes and will choose a great art exhibit or live jazz concert over almost anything else. Except, possibly, Javier Bardem.
Whether you're a lover of the arts, music, or a leisurely stroll through the park, these are Balboa's best attractions
On February 28, 1926, the Fine Arts Gallery of San Diego (now called the San Diego Museum of Art) opened its Plateresque doors to 3,000 guests for opening day. Over the next century, the museum changed with the times—even once functioning as a naval hospital after Pearl Harbor. This year, the museum is celebrating its 100th birthday with an exhibit (open through January 24, 2027) featuring photographs, ephemera, and film footage spanning the museum’s history.

Every Sunday from 2 to 3 p.m., stop by the historic Spreckels Organ Pavilion for a free concert presented by the City of San Diego on the largest outdoor organ in the world (more than 5,000 pipes). The pavilion seats 2,400 for performances by the civic organist or guest artists.
Some think natural history museums are just cemeteries for dioramas that haven’t received an update since the Reagan administration. When it comes to The Nat, which just finished a $7.5 million rejuvenation, they’re totally wrong. The museum debuted a new rooftop that replaces its 25-year-old atrium. The old roof created a greenhouse effect that steamed up some exhibits, so the new one—which includes 200 solar panels and better temperature control—will help preserve the artifacts inside. Each Friday in the summer, The Nat also becomes one of the season’s vibiest hotspots during Nat at Night, with food from places like Wolf in the Woods and The Craft Taco, bars and signature cocktails on several floors, and a rooftop DJ.
The Fleet Science Center just received its most significant update since the 1990s. It expanded its exhibit space by 20 percent and introduced a newly designed entrance gallery (formerly the IMAX theater lobby) that includes free exhibits for visitors who want a taste of the science without paying an admission fee. The former ticketing area now houses the Mindbender Mansion exhibit, and there’s a new café, Element 8, that will, of course, sell the center’s famous soft serve.
Earlier this year, Fit quietly dropped "athletic" from its brand, from Fit Athletic Clubs to simply Fit, and started calling itself something new: a social wellness club.
There’s a version of San Diego that lives in two extremes. On one side, the 5 a.m. crowd: biohackers, marathoners, people who’ve already logged a cold plunge before your alarm goes off. On the other, the after-dark crowd, the ones chasing sunset happy hours and late dinners with friends. Everyone seems to be either optimizing or unwinding, and most of us feel like we’re failing at both.
Fit, San Diego’s reigning Best Gym for the third year running, has built its entire identity around erasing that divide.
Walk into one of Fit’s three San Diego locations on a Tuesday afternoon and the lines blur fast. Someone’s mid-set on the squat rack. Someone else has a laptop open at a café table a few feet away, half-working, half-people-watching. A group is trading plans for the weekend’s event by the recovery lounge. Nobody’s in a rush to leave.
“We’re not competing for the same people,” says Emily Waybright, Public Relations Manager at Fit, addressing the arrival of a national luxury gym chain in San Diego this year. “We don’t really feel like we’re in the gym category. It’s this unique thing.”
That unique thing has a name now. Earlier this year, Fit quietly dropped “athletic” from its brand, from Fit Athletic Clubs to simply Fit, and started calling itself something new: a social wellness club.
It’s a small wording change with a bigger idea behind it. Fit was never built around escaping the workday. It was built around the people who genuinely like what they do, and who want workouts, work, and friendships to happen in the same place instead of three separate ones. Because sometimes red light therapy with a stranger turns into weekend plans.
Fit’s philosophy traces back to its founder, who started the brand nearly two decades ago after failing to find a gym he actually wanted to belong to. He looked instead to the old-school country club, where people came for a shared interest and stayed for the community. His version was made for a younger generation, minus the golf, plus the loud music.
Which makes it a little ironic that the very award putting Fit back in the spotlight this year is Best Gym.
What does the best traditional gym look like when the definition of a gym is becoming less traditional? It’s a fair question, and Fit’s answer is that the fitness industry itself is shifting. The 45-minutes-in, 45-minutes-out model is giving way to something closer to a genuine third space, the kind of role the office and the bar used to play before remote work and changing nightlife habits rearranged how people spend their time
For Fit, community isn’t a marketing add-on to fitness. It’s the through-line. Members aren’t just paying for a treadmill; they’re paying for an entire day of social wellness that’s built on performance, recovery, connection, and a plan for the next event on the calendar. That’s a much harder membership to walk away from.
Ambition and ease aren’t opposites here, they exist side by side, where passion and play share the same morning. On September 12, Fit is hosting Sol, a full day wellness festival at Fit Social. The morning focuses on wellness classes and vendors and then the evening is a full party with multiple DJ sets and an open bar. Think of it as a kick-off to locals’ summer in San Diego.
Ready to see what a social wellness club actually looks like? Visit fitclubs.com, or follow along at @thefitclubs on Instagram.
Boredom's not an option. These are a few of the top events in the city each year, including a rodeo, free summertime music festival, and a chili cook-off
Meet some rodeo queens (or be crowned as one yourself) in R-Town’s annual celebration of the Wild West. Three days of mutton bustin’, tie-down roping, and barrel racing are all doing the community some good: Proceeds from the event funnel into local organizations like Ramona Town Hall and the Guy B. Woodward Museum. This month marks the 45th annual Ramona Rodeo, which takes place in the Fred Grand Arena and draws more than 12,000 attendees each year.
For nearly half a century, OB has hosted a chili cooking competition that has drawn thousands of hungry locals. (Buzz Cannabis presented this year’s event, so taste testers could have been under the influence of munchies-enhancing drugs.) Non-chili-related street fair festivities include beachfront live music, Fun Zone family-friendly play areas, and a Dirty Birds wing-eating contest.

In 1970, Chicano Park was set to become a California Highway Patrol station. The problem: The city had promised a community park in that area. After decades of development fractured Barrio Logan and displaced thousands of families, Chicano locals were tapped out. So, for 12 days, locals occupied the area under the Coronado Bridge, blocking bulldozers and planting cacti. It worked. Construction stopped, and that area is now Chicano Park. Each year, locals celebrate the successful preservation of Chicano Park and the resilience of the Chicano Movement.
Solana Beach gathers at Fletcher Cove Park at the start of each summer for two days of live music ranging from country to pop to Chicano rock, plus an arts and crafts fair, an international food court, a beer and wine garden, and the Solana Beach Firefighters Association’s pancake breakfast. The event is free, but if you want an elevated experience, grab Seaside Pavilion ($75) or VIP Deck ($160) tickets for reserved seating, private cash bars, exclusive restrooms, and discounted swag.

The entire North Park neighborhood hosts an annual music festival, meaning a dozen venues—from Queen Bee’s to Bacari to North Park Community Park—become live music spaces each June. Some locations are open to the public, but if you’d prefer lounge access at Granada House and line-skipping privileges, check out the $65 VIP passes. General admission otherwise starts at $25.
It’s weird if you don’t wear a lemon-themed outfit at Chula Vista’s annual Lemon Festival. For one day each August, Third Avenue pays tribute to the city’s former “Lemon Capital of the World” status with live music, citrus-themed photo ops, arts and crafts vendors, a lemon cook-off competition, and plenty of other food that doesn’t include the famed hesperidium. But who would want that at Lemon Fest?
No gatekeepers, no creative rules, no perfect definition—the city’s DIY publishing scene makes room for anyone with something to say.
If magazines are like the adultier eldest daughters who know exactly how much anarchy they can get away with, zines are the far less predictable younger siblings going on whim and instinct. Those who draw on the walls around the house, DIY their own piercings, and experiment with different emo/straight-edge/back to emo phases (or not-phases). Boundaries and routines are what zines were created to rail against.
Walk into Verbatim Books’ zine corner, and this rebellion is immediately clear. Zines have no singular form, no clean category or definition. Vintage magazine scraps are collaged into new meaning alongside mini fandom zines. Single sheets of plain white printer paper are covered in nothing but black ballpoint pen. Repurposed hardback book covers are folded into something entirely new. Some are duct-taped together, others stapled. Some glossy, others matte. There are guides to anything and everything, comic panels, photography, hand-drawn cartoons, poetry, recipes, diaries, and ramblings that only make sense to the person who made them—and that’s on purpose.
Zines are creative magic. And with no rules, they’re incredibly accessible. Anyone can zine and have a voice, regardless of artistic training or work life experience.
You are your own Anna Wintour, Graydon Carter, Ruth Whitney.
San Diego–based zine creator Lyssette Williams specializes in mini zines—often limited to eight pages, they’re meditations in abbreviation. Outlining, thumbnailing, and revision all move quickly from idea to page. Larger projects, including Williams’ long-form graphic novel thesis, move at a slower pace. For those, she often returns to pen and ink, a choice that resists the over-editability of digital work.
Raised by a single mother and navigating mixed-race identity in a predominantly white town, she finds a home for processing it all in zines. Her work deals in identity, belonging, self-definition, and punk-rock childhood. But it isn’t always heavy; Williams creates a mini duck-themed zine called Backyard Duck Propaganda that’s hard not to love. “When I create, I think about what would have helped me find the words back then, what my younger self would’ve needed,” Williams says. “[Zines] put the tools in your hands and democratize art. They’re translations of memories and identities.”

For Williams, a big reason she keeps creating is being surrounded by other creatives—a scene that extends across the border. She points to Verbatim and Comicbook Artists of San Diego, plus events like Zine Fest (October 17–18 this year at Woo in Barrio Logan) and Black Comix Day at the WorldBeat Cultural Center.
Zines have always been a road for subcultures. During the Harlem Renaissance, Black creatives like Langston Hughes and Zora Neale Hurston self-published one issue of Fire!!, which inspired other Black authors. In the 1930s, zines (then called fanzines) were hubs for sci-fi nerds to write fanfiction, address the fandom, and create new characters. Superman actually made his public debut in a fanzine called Science Fiction (he was originally cast as a villain with a fully receded hairline). A couple decades later, zines about feminism and riot grrrl became subculture de rigueur.
The internet nearly killed zines, of course. But now, people tired of the algorithm’s firehose are finding comfort and renewed inspiration in analog. Zines, a salve for digital fatigue.

A giant figure in San Diego zine culture is Burn All Books. Founded by Amanda and Nick Bernal, BAB started as a risograph (digital screen printing) studio and turned into one of those places that keeps expanding the whole scene around it, even forming its own archive group, SCANNNERS. Since opening in January 2023, it has published over 35 works and collaborated with more than 100 artists, writers, and zinesters.
For Duophobia, the pseudonym for local twin sisters Alora and Kiani Dotson (affectionately known as the “possum twins”), zines make room for experimentation and play that doesn’t fit anywhere else. Room for eclectic cartoons and dirty jokes. For sticker-covered sketchbooks.
It’s that same brand of nostalgia you might feel when, say, you walk past the carcass of an abandoned mall and see a faded cartoon mural. Their work lives somewhere between childhood and adulthood, where being unserious is taken very, very seriously.
“We’re born and raised in San Diego, and the community of artists here is a main reason we started publishing,” Kiani Dotson says. “There are people here like Trixxie Land who run open art gatherings. Show up, and you’re part of it.”
Land, a zinester herself (she made 250 single-page zines during 2020’s lockdown), is all about storytelling over hierarchy. Art shouldn’t be about gatekeeping or intimidation, she says. So she holds open-invite arts shows at Subterranean Coffee.

Duophobia regularly share their work at local galleries like Subterranean, filling that lowbrow space with pieces that answer: “What would’ve made us laugh as kids?” Children are often the first to pick up their zines, unfolding them in every direction while parents briefly panic at the impulsive destruction. The twins always step in. “No, no, it’s okay,” they say, before showing how one sheet of paper folds into an entire little book. “It’s like magic.” More often than not, the kids leave with a tiny zine tucked under a tiny arm, future San Diego zinesters in the making.
When asked what a zine really is, Alora Dotson’s response was simple: “It’s anything. Literally anything. The more genuine you are, the more people are going to hear what you have to say. Your voice matters, even if it’s just a silly joke or story. People want to hear about it.”
Not a perfect definition? Exactly. Zines inherently resist categories. Want to turn a single playing card into a storybook? Do it. What about your favorite graffiti artist’s signature tag at Prince Memorial Skatepark? Turn it into a zine.
Everything’s a zine.
Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.
Laika Nur, MD, takes her love of volleyball from the court to the clinic as team physician for the San Diego Mojo
Growing up, Laika Nur, MD, Scripps Clinic sports medicine specialist, loved watching beach volleyball when the Association of Volleyball Professionals tour came to her hometown of Chicago. A talented volleyball player herself, she remembers sitting in the stands all day, and once, even got a couple autographs. Years later, Dr. Nur was attending a professional event focused on women’s sports, and the discussion turned to a new professional women’s volleyball league. The general manager and coaching staff for San Diego’s team, the Mojo, happened to be in attendance, and Dr. Nur took the opportunity to ask them if they needed a team doctor. Flash forward to the Mojo’s inaugural 2024 season, when Dr. Nur officially became the team physician. Click here to read more about Dr. Nur and how she incorporates lessons she learned on the court into her practice.
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