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Restaurants

Two Seven Eight is Ground Zero for San Diego's Craft Spirits Movement

Troy Johnson works his way through the local craft spirits scene, one sip at a time
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Editor's Picks

San Diego Happy Half Hour Podcast: Episode 77

Nine-Ten La Jolla gets a refresh, Modern Times expands, and former San Diego Magazine food critic Tom Gable drops by

San Diego Happy Half Hour Podcast: Episode 76

A mega-famous ice cream shop lands in San Diego, Lucha Libre opens a location in North County, and chef Kevin Templeton of Barleymash drops by

10 Hot Plates: San Diego's Top Food News in January

Restaurant rumors, openings, and coming-soons
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More »Restaurants

First Look: Bivouac Ciderworks

A new craft cidery opens in North Park, designed for the outdoors person in all of us

San Diego Happy Half Hour Podcast: Episode 77

Nine-Ten La Jolla gets a refresh, Modern Times expands, and former San Diego Magazine food critic Tom Gable drops by

What to Drink at Kindred Right Now

Two years in, bar manager David Kinsey is keeping the cocktail menu ‘classy and thrashy'

Very Important Taco: The Chapulines Taco from Aqui es Texcoco

An off-menu grasshopper taco worth chirping about

An Open Letter to Kombucha: Why Are You So Addicting?

It’s the grossest thing I’ve ever loved (and where to find it in San Diego)

San Diego Happy Half Hour Podcast: Episode 76

A mega-famous ice cream shop lands in San Diego, Lucha Libre opens a location in North County, and chef Kevin Templeton of Barleymash drops by

Have a Beer with the Eppig Brewing Team

Clayton LeBlanc, Nathan Stephens, and Stephanie Eppig discuss the North Park brewery's magic formula

San Telmo Brings Argentine Fast-Casual to Downtown

Meat lovers need to try the marinated-meat sandwiches at this unassuming new spot

Best Food & Drink Events in January

Farm to Fork Week, San Diego Restaurant Week, and Fish & Game Tequila Dinners at Herb & Wood

Best Things I Ate This Month: January 2018

Yellowtail aguachile at Red O, The Capri Sandwich at Nutmeg Bakery and Café, and grass-fed steak at Urban Plates

Two Seven Eight is Ground Zero for San Diego's Craft Spirits Movement

Troy Johnson works his way through the local craft spirits scene, one sip at a time

Plaza Bar’s Cocktails Provide Respite from a Not-So-Cold Winter

Irving Gonzalez taps into the bar’s music scene for inspiration

A Look Back at San Diego Beer in 2017

The events, trends, and brews that made the year in beer

10 Hot Plates: San Diego's Top Food News in January

Restaurant rumors, openings, and coming-soons

Ceviche House Finds a New Home in Old Town

The North Park seafood spot re-opens in a much bigger space

San Diego Happy Half Hour Podcast: Episode 75

A favorite Vietnamese eatery re-opens, a plant-based burger that “bleeds,” and Baby Clydesdale founder David Mead drops by

Sweet Spot: Dunedin's Fried Dough

A gourmet take on the indulgent carnival snack

First Look: Cloak & Petal

The owners of Tajima bring Japanese small plates to Little Italy with Cloak & Petal

Inside San Diego's Big Farmers' Market Boom

The story of how a humble movement turned into a citywide ritual

Have a Beer with Longship’s Dan Jachimowicz

Bringing the Viking spirit of exploration to his Mira Mesa brewhouse

San Diego Happy Half Hour Podcast: Episode 74

New sushi in Leucadia, how the wildfires are affecting avocado supply, and our top San Diego restaurant picks of 2017

George’s Level2’s New Menu is an Ode to San Diego

23 cocktails highlight the nuances and diversity of the region

Sweet Spot: Extraordinary Desserts' All of the Above Cookie

The bakery teams up with a SoCal blogger for this limited-edition cookie with a sweet charity angle

10 Great Beers for Your Holiday Wish List

'Tis the season for special releases

San Diego Happy Half Hour Podcast: Episode 73

A San Marcos restaurant will babysit your kids, True Food Kitchen founder Dr. Andrew Weil drops in, and we reveal our favorite restaurants and bars for the holidays

Holiday Gift Guide for Cocktail Lovers

Recipe books, spirits, and a new one-stop-shop for cocktail provisions

Best Food & Drink Events in December

Holiday Remix Party at the US Grant Hotel, Salt & Straw Pop-Up at Herb & Wood, and Cookie Class at Café 21
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