Edit ModuleShow Tags
Edit ModuleShow Tags

Restaurants

Tajima Heads up San Diego's Ramen Empire

Ramen shops are taking over the city, and Tajima leads the charge
Edit ModuleShow Tags
Edit ModuleShow Tags

Editor's Picks

San Diego Happy Half Hour Podcast: Episode 28

Javier Plascencia splits with Bracero, Farm to Fork Week launches, and Cook Pigs Ranch founder Krystina Cook stops by

San Diego Happy Half Hour Podcast: Episode 27

An iconic bayside restaurant closes, Karl Strauss Brewing Company expands, and the founder of “LinkedIn for the restaurant industry” stops by

San Diego Happy Half Hour Podcast: Episode 26

Oscar’s brings fish tacos to North County, a wine bar opens in Liberty Station, and our cocktail columnist Kelly Davis dishes on the best drinks in town
Edit ModuleShow Tags

More »Restaurants

The Carlsbad Beer Boom

Burgeon joins a lineup of existing and upcoming breweries in North County's latest craft beer mecca

San Diego Happy Half Hour Podcast: Episode 28

Javier Plascencia splits with Bracero, Farm to Fork Week launches, and Cook Pigs Ranch founder Krystina Cook stops by

Farm-to-Table Gets a Farmer-Approved List of Restaurants

Trish Watlington launches San Diego Farm to Fork Week to combat local food fraud

The Best Food & Drink Events in January

Farm to Fork Week, Michelin-Starred Chefs Dinner at Civico 1845, and Filipino Flavor at JSix

Best Things I Ate This Month: January 2017

The meat at Grand Ole BBQ, Pork Ribs at Coop’s West Texas BBQ, and Tsebhi Dorho at Muzita Abyssinian Bistro

Taste Test: Wrench & Rodent's Sustainable Sushi Lives up to the Hype

Troy Johnson finally makes the trek to Planet Oceanside

The Year in Beer

The biggest San Diego beer milestones from 2016, plus a few predictions for 2017

San Diego Happy Half Hour Podcast: Episode 27

An iconic bayside restaurant closes, Karl Strauss Brewing Company expands, and the founder of “LinkedIn for the restaurant industry” stops by

Best Things I Ate All Year

After eating a few thousand dishes across San Diego, here are 21 of the best you should try right now for happiness.

Hey, Troy

Ask food critic Troy Johnson any food- or drink-related question that's on your mind

6 New Beer’s Resolutions for 2017

How to make beer a bigger and better part of life in the coming year

San Diego Happy Half Hour Podcast: Episode 26

Oscar’s brings fish tacos to North County, a wine bar opens in Liberty Station, and our cocktail columnist Kelly Davis dishes on the best drinks in town

The Dog Lover's Guide to San Diego

Here are 52 ways to experience San Diego with your four-legged friend

Your New Favorite Late-Night Happy Hours

Who says happy hour has to start in the afternoon? These spots cater to the after-after-work crowd.

Very Important Taco: Surf and Turf at Zoe's Place

The food truck whips up a juicy beef and shrimp combo

Tajima Heads up San Diego's Ramen Empire

Ramen shops are taking over the city, and Tajima leads the charge

Meet the Founders of the New Officine Buona Forchetta

Native Italians Matteo Cattaneo and Mario Cassineri talk recipes, family-friendly dining, and the virtues of good bread

Pacific Beach Goes Tiki with The Grass Skirt

The people behind Kettner Exchange and Vin de Syrah are at it again

Sweet Spot: Tasting Room Del Mar's Half Baked Ice Cream Dessert

A gourmet take on a popular Ben & Jerry's flavor

Mazara Trattoria Should Be Your next Go-To Drink Spot

This unassuming Italian eatery is our Food & Drink editor's January pick

San Diego Restaurant Openings & Rumors in January

This month's top dining and drinking news

Try This Bold New Drink at Café Gratitude

The Little Italy restaurant's new wellness shot is flying off shelves thanks to one unique ingredient

Have a Beer with Pure Project Brewer Winslow Sawyer

Thoughts about his big year, the nature of San Diego beer fans, and how NoCal’s brewery scene compares to SoCal

San Diego Happy Half Hour Podcast: Episode 25

Bird Rock Coffee Roasters wins big, a major project debuts at the Port, and the owners of Le Parfait Paris stop by

4 Cocktails That Bring the Holiday Spirit

A little spice makes things nice in these seasonal offerings

Everything You Need to Know about Malt

What it is, what it does, and why it’s awesome

San Diego Happy Half Hour Podcast: Episode 24

A pizzeria opens in Bird Rock, the best local holiday foods, and a lesson in entertaining from A MIHO Experience
Edit ModuleShow Tags Edit ModuleShow Tags
Edit ModuleShow Tags

What's Troy Eating?

 

Edit ModuleShow Tags

Promotions

Win Tickets to the Holiday Bowl

Plus VIP Tailgate Party passes

CraftHounds - Craft Beer Delivery in San Diego

Craft Beer Delivery - The Best Gift Ever?
Edit Module Edit Module

Connect With Us:

Edit ModuleShow Tags
Edit ModuleShow Tags

Most Popular

  1. San Diego Magazine's Travel Awards
    Cast your vote now for your favorite hotels, travel companies and attractions
  2. Best of Baja 2016
    46 ways to relax, dine, drink, and play the Mexico way
  3. Vintage San Diego: How Our City Has Changed Since 1876
    Before bottleneck traffic and the modern housing crisis, San Diego was a swath of undeveloped land, horse-drawn carriages, and dairy farms
  4. FIRST LOOK: The Grass Skirt
    San Diego's tiki boom continues with this new spot in Pacific Beach
  5. Why Our Veterans Keep Quiet About Their Service
    From misconceptions about the military to reticent heroism, San Diego veterans share the many reasons they often keep mum about their service
  6. 67 San Diego Holiday Traditions You Don't Want to Miss
    'Tis the season for fa-la-la fun in San Diego
Edit Module
Edit ModuleShow Tags
Edit Module
Edit ModuleShow Tags