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Restaurants

The Hake's New View Steals the Show

La Jolla's tiny bistro gets a $2.5-million overhaul, and it works
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Editor's Picks

10 Hot Plates

San Diego restaurant rumors, openings, & coming-soons in March

San Diego Happy Half Hour Podcast: Episode 34

The behind-the-scenes scoop on our annual Best Restaurants poll, and Herb & Wood’s executive pastry chef stops by

San Diego Happy Half Hour Podcast: Episode 33

The Pendry brings five food and drink concepts to downtown, lauded Oceanside chef Davin Waite stops by, and more
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More »Restaurants

10 Hot Plates

San Diego restaurant rumors, openings, & coming-soons in March

The Hake's New View Steals the Show

La Jolla's tiny bistro gets a $2.5-million overhaul, and it works

The Show About Shows Podcast #4: ‘Blue Door,’ David Bennett

We talk with the general director of the San Diego Opera, and review Blue Door at Moxie Theatre

The Show About Shows Podcast #3: 'Freaky Friday' and 'Blue Door'

We talk with the cast and crew of Moxie Theatre's Blue Door, and review LJP’s new Disney musical

6 Cocktails That Are Perfect for a Rainy Day

Warm up with drinks that are strong, spicy, or both

Have a Beer with Groundswell President Kevin Rhodes

His thoughts on seizing big opportunities, being in charge of his own “brew destiny,” and why breweries are ferocious beasts

San Diego Happy Half Hour Podcast: Episode 34

The behind-the-scenes scoop on our annual Best Restaurants poll, and Herb & Wood’s executive pastry chef stops by

Where Are You, Salt & Pepper?

Salt and pepper have been banished from San Diego restaurant tables and it’s a crime

The Craft Beer Beach Ball: How Many Breweries Is Too Many?

Our answer to the question San Diego beer drinkers have been asking for years

San Diego Happy Half Hour Podcast: Episode 33

The Pendry brings five food and drink concepts to downtown, lauded Oceanside chef Davin Waite stops by, and more

Don't Miss Del Mar's New Healthy Gourmet Chain

Flower Child's fast-casual eats hit the Flower Hill Promenade

Sweet Spot: San Diego-Made Marshmallow Pops

A local couple turns the basic marshmallow into a gourmet pop

SR76 Brews New Life into Valley Center

Southern California’s first tribal-owned brewery launches at Harrah’s Resort

San Diego Happy Half Hour Podcast: Episode 32

Philz Coffee opens in Encinitas, a new Mexican eatery is announced for Liberty Station, and two poultry farmers from Ramona stop by

8 Valentine’s Day Cocktails to Fall in Love With

Skip the Champagne and go with one of these instead

The Secret to Avoiding Food Guilt

Food delivery companies allow us to shame eat with abandon

Very Important Taco: Breakfast Queso Taco at Luche Libre

The a.m. taco made with crispy queso, eggs, potatoes, and chorizo is as bold as the taqueria's Mexican wrestling-themed décor

First Look: Crack Shack Encinitas

The fast-casual chicken joint opens its first North County location

The Show About Shows Podcast #2: 'Marjorie Prime', Christopher Ashley

We talk with the director of Freaky Friday at La Jolla Playhouse, and review North Coast Rep’s production of Marjorie Prime

Have a Beer with Mission Brewmaster John Egan

His thoughts on recent beer trends, what happened to root beer, and training the next generation of brewers

San Diego Happy Half Hour Podcast: Episode 31

Westfield UTC expands its food scene in a major way, a restaurant in Spain finds a novel way to feed the hungry, and the founder of Kitchens for Good stops by

10 Hot Plates

San Diego restaurant rumors, openings, & coming-soons in February

Your New Favorite San Diego Brunches

6 can't-miss brunch dishes approved by our team of editors and designers

The Show About Shows Podcast #1: 'Rent', Rob Lutfy, and Josh Odsess-Rubin

We talk with the director and lead of Cygnet Theatre’s Bad Jews, and review Rent’s 20th anniversary tour at the Civic Theatre.

103 Dishes to Eat in San Diego before You Die

Here's Made, our little black book of San Diego's best food

Campfire Brings Some Inspired Ancient Cookery Back to Carlsbad

The name says it all: fire and smoke flavors served here.

Bottle (re)Cap: San Diego Beer News for January

A new brewery, notable bites & brews, and a barrage of bottle releases
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Explore Crescent Foods’ Quality Meats

Choose from a wide variety of healthy, humanely harvested chicken and beef products

CraftHounds - Craft Beer Delivery in San Diego

Craft Beer Delivery - The Best Gift Ever?
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