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Podcasts

Weekly news from San Diego's food, drink, and performing arts scenes

San Diego Happy Half Hour Podcast: Episode 28

Javier Plascencia splits with Bracero, Farm to Fork Week launches, and Cook Pigs Ranch founder Krystina Cook stops by

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San Diego Happy Half Hour Podcast: Episode 27

An iconic bayside restaurant closes, Karl Strauss Brewing Company expands, and the founder of “LinkedIn for the restaurant industry” stops by

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San Diego Happy Half Hour Podcast: Episode 26

Oscar’s brings fish tacos to North County, a wine bar opens in Liberty Station, and our cocktail columnist Kelly Davis dishes on the best drinks in town

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San Diego Happy Half Hour Podcast: Episode 25

Bird Rock Coffee Roasters wins big, a major project debuts at the Port, and the owners of Le Parfait Paris stop by

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San Diego Happy Half Hour Podcast: Episode 24

A pizzeria opens in Bird Rock, the best local holiday foods, and a lesson in entertaining from A MIHO Experience

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San Diego Happy Half Hour Podcast: Episode 23

Gourmet Indian street food debuts in La Jolla, and chef Daniel Wollinsky of Cucina Sorella stops by

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San Diego Happy Half Hour Podcast: Episode 22

A Taiwanese trend debuts on Convoy, holiday gifts for foodies, and the future of fine dining in San Diego

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San Diego Happy Half Hour Podcast: Episode 21

A major burger brand lands in San Diego, and Troy shares the behind-the-scenes scoop from the Food Network

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San Diego Happy Half Hour Podcast: Episode 20

Modern Times expands, new dishes debut at Puesto, and Catalina Offshore vet Dan Nattrass stops by

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San Diego Happy Half Hour Podcast: Episode 19

A speakeasy opens in Oceanside, Puesto reveals the recipe for a perfect margarita, and Café Gratitude stops by to chat healthy eats

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San Diego Happy Half Hour Podcast: Episode 18

A wine bar opens in Little Italy, a beer app brings growlers to your door, and a Nomad Donuts chef stops by the show

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San Diego Happy Half Hour Podcast: Episode 17

Tune in for tons of restaurant news, plus expert advice on living La Vida Vegan in San Diego

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San Diego Happy Half Hour Podcast: Episode 16

Malarkey does salads, Troy’s rants about tips, and we all get into good grapes from Escondido with a local vintner

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San Diego Happy Half Hour Podcast: Episode 15

A matcha café to open in North Park, PETA says beer is healthier than milk, and restaurant real estate pro Nate Benedetto stops by

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San Diego Happy Half Hour Podcast: Episode 14

Saffron expands, The New York Times profiles a local chef, Campfire’s bar manager stops by with cocktails, and more

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San Diego Happy Half Hour Podcast: Episode 13

A former Charger opens a cafe, why bison is in vogue, and a certified cheese specialist talks fromage

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San Diego Happy Half Hour Podcast: Episode 12

Mastiff Sausage Company opens in North Park, and Azúcar's chef-owner stops by

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San Diego Happy Half Hour Podcast: Episode 11

A major restaurant opens in Carlsbad, Domino’s delivers pizzas by drone, and the behind-the-scenes scoop on San Diego’s top eateries

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San Diego Happy Half Hour Podcast: Episode 10

The gateway drink to sour beers, a beloved Mexican eatery opens a new location, fried chicken-scented sunscreen, and more

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San Diego Happy Half Hour Podcast: Episode 9

Shark Tank vegan cinnamon rolls, everything you need to know about good coffee, and the virtues of warm beer

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Podcasts

Weekly news from San Diego's food, drink, and performing arts scenes

About This Blog

Since 2016, San Diego Magazine produces a number of weekly podcasts. Here you'll find all recent episodes.

Happy Half Hour is a weekly chat on San Diego's most buzzy drinking and dining news, featuring prominent industry guests, new openings, and the best things to eat and drink right now. Hosted by Troy Johnson, Erin Chambers Smith, and Archana Ram.

The Show About Shows features a roundtable chat with local actors and theater professionals, the latest in showbiz news from off-Broadway to up-and-coming troupes, and a new show review every week. Hosted by Erin Glenny, Kim Cunningham, and Dan Letchworth.

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