Edit ModuleShow Tags

San Diego Happy Half Hour Podcast: Episode 67

A new charitable coffee concept opens in City Heights, a crowdsourcing effort to buy Anheuser-Busch, and San Diego Beer week kicks off this Friday


Published:

Jill Davidson, president of the San Diego Brewers Guid. | Photo: Bruce Glassman

On today’s Happy Half Hour, hosts Erin Chambers Smith and Troy Johnson, along with producer Archana Ram are talking recent restaurant openings, including a new Breakfast Republic in Carmel Valley, Draft Republic in Carlsbad, and the charitable coffee concept The Dojo in City Heights.

Today’s guest is Jill Davidson, president of the San Diego Brewer’s Guild and sales manager at Pizza Port. She’s here to chat about San Diego Beer Week (kicking off this Friday), and what it was like to start as a Pizza Port bartender in 2010 and move up to sales manager.

Plus, there’s a crowdsourcing attempt to buy Anheuser-Busch, and sales for wine and spirits are on the rise—making beer marketers nervous.

And we share our recommendations for Two People/$50, including Rudy’s Taco Shop, Dan Diego’s, Liberty Public Market, Petite Madeline, and the Oceanside farmers market.

Subscribe to the Happy Half Hour on iTunes or Google Play, or listen below.

Recent Episodes

For all previous episodes, click here.


Would you like to sponsor a podcast episode at your restaurant or bar? Email David, our producer and digital media director.

Edit ModuleShow Tags
Edit ModuleShow Tags

More »Related Stories

Stone Brewing Co.'s Latest Venture Goes Beyond Beer

The local craft beer icon breaks into the nut butter game with Nutista

San Diego Happy Half Hour Podcast: Episode 102

Little Italy Food Hall opens, a Master Chef serves up caviar, and the owner of San Diego’s most classic dive bar drops in

San Diego Happy Half Hour Podcast: Episode 101

The Patio Group debuts in Encinitas, upscale Mexican heads into the Gaslamp, and we meet the fisherman who made sea urchin famous
Edit ModuleShow Tags


Podcasts

Weekly news from San Diego's food, drink, and performing arts scenes

About This Blog

Since 2016, San Diego Magazine produces a number of weekly podcasts. Here you'll find all recent episodes.

Happy Half Hour is a weekly chat on San Diego's most buzzy drinking and dining news, featuring prominent industry guests, new openings, and the best things to eat and drink right now. Hosted by Troy Johnson, Erin Chambers Smith, and Archana Ram.

The Show About Shows features a roundtable chat with local actors and theater professionals, the latest in showbiz news from off-Broadway to up-and-coming troupes, and a new show review every week. Hosted by Erin Glenny, Kim Cunningham, and Dan Letchworth.

Recent Posts

Archives

Feed

Atom Feed Subscribe to the Podcasts Feed »

Edit ModuleShow Tags
Edit Module Edit Module
Edit ModuleShow Tags

Sponsored

AquaVie: 10 Reasons It’s Downtown’s Best Kept Secret

The best workout and spa getaway around? It’s actually right underneath your nose.

Enter a Drawing You Could Actually Win

There are more than 1,700 prizes in the Dream House Raffle
Edit ModuleShow Tags

Most Popular

  1. San Diego's Best Restaurants 2018
    Dig into the 260 winners defining San Diego’s food scene in 2018
  2. Your 2018 San Diego Summer Bucket List
    Here’s our insider’s guide for Memorial Day through Labor Day
  3. San Diego's Best Restaurant of 2018: The Finalists
    San Diego Magazine's Best Restaurants issue comes out in June. Here are food critic Troy Johnson's finalists for the best of the best.
  4. The Coolest Things Happening in San Diego Beer Right Now
    A dive into the new, notable, and lesser-known in our city’s beer scene
  5. The Best Pizza in San Diego
    Troy Johnson picks his five finalists for the upcoming Best Restaurants issue
  6. Good Night, Cafe Chloe
    San Diego’s beloved French bistro is closing due to California’s unfair labor laws
Edit ModuleShow Tags
Edit Module