Winter 2018

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SD Sips

Exploring San Diego's cocktail culture and bars

Where to Celebrate St. Patrick’s Day with Irish Whiskey

Aero Bar’s Sean O’Connell offers his picks, plus our roundup of holiday cocktails

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Big Things Are Happening at Prohibition

The speakeasy-style bar launches a supper club, new menu, and a March 13 ‘fire sale’

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Have a Cocktail for a Cause at Sycamore Den This Wednesday

The ‘zero waste’ menu features creative bourbon cocktails and benefits homeless-services nonprofit Think Dignity

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Punch Bowls, Break-Up Cocktails, and Valentiki Drinks

Five spots to celebrate love or drown your sorrows this Valentine's Day

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Caché’s Cocktails Showcase French Flavors

The Hillcrest speakeasy debuts five new drinks this week

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What to Drink at Kindred Right Now

Two years in, bar manager David Kinsey is keeping the cocktail menu ‘classy and thrashy'

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Plaza Bar’s Cocktails Provide Respite from a Not-So-Cold Winter

Irving Gonzalez taps into the bar’s music scene for inspiration

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George’s Level2’s New Menu is an Ode to San Diego

23 cocktails highlight the nuances and diversity of the region

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