Fall 2014

Edit ModuleShow Tags


SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

THOUGHTS ON FOIE GRAS #5

California's ban on foie gras has been lifted, and some chefs are a little afraid to serve it.

Comments

THOUGHTS ON FOIE GRAS #4

For the last two years, "there was a guy" who would sell foie out of his car.

Comments

THOUGHTS ON FOIE GRAS #3

Is foie gras really about animal rights, or is it a class war?

Comments

THOUGHTS ON FOIE GRAS #2

Some really bad foie gras is about to hit California.

Comments

THOUGHTS ON FOIE GRAS

Lifting California's foie gras ban is not about freedom.

Comments

Food Self-Righteousness Is For Assholes

Gawker calls foie gras eaters lots of bad names. A response.

Comments

INCOMING: Sovereign

Alex Thao taps Michelin-starred Vietnamese chef Michael Bao Huynh for new San Diego restaurant, Sovereign.

Comments

An Open Letter to Humanity

Time to set some simple rules for reviewing small businesses online. Because drunk and angry is no way to go through life.

Comments

The Best Food & Drink Events This Month: December 2014-January 2015

12 Beers of Christmas, Green Flash Supper Club, Farmers, Friends and Fishermen

Comments

Best Things I Ate This Month: December 2014

Chicken Dinner at Land & Water Co., Lamb Pappardelle at Bottega Americano, Beet Salad at Blue Fire Grill

Comments

Edit Module

Subscribe to the Blog

 
Edit ModuleShow Tags Edit ModuleShow Tags
Edit Module Edit Module
Edit ModuleShow Tags

Sponsored

Enter a Drawing You Could Actually Win

There are more than 1,700 prizes in the Dream House Raffle

Buy a Raffle Ticket, Win This Rare Sports Car

Donate to a good cause to seriously upgrade your ride
Edit ModuleShow Tags

Most Popular

  1. San Diego Magazine's Travel Awards 2018
    Cast your vote now for your favorite hotels, travel companies, and attractions
  2. First Look: Cloak & Petal
    The owners of Tajima bring Japanese small plates to Little Italy with Cloak & Petal
  3. Your Guide to San Diego's Best Happy Hours
    Here's where to throw back a cold one while the sun's still out
  4. 15 Coolest Jobs in San Diego and How to Get Them
    We asked 15 San Diego professionals with the coolest jobs in town how they landed their gigs—and how we could steal them
  5. Shake Shack vs. In-N-Out: Which Burger is Better?
    Pitting NYC’s burger icon against the king of SoCal
  6. The San Diego Lager Boom
    Why light, crisp, and flavorful is the next “new” thing
Edit ModuleShow Tags
Edit Module