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SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

The Best Pizza in San Diego

Troy Johnson picks his five finalists for the upcoming Best Restaurants issue

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Best Things I Ate This Month: April 2018

Dirty Flat Top Burger at The Friendly, Bolognese Al Forno at Barbusa, and The Queen at Giardino Neighborhood Cucina

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The Best Food & Drink Events in April

You & Yours Pairing Dinner at Kettner Exchange, Gluten-Free Pairing Dinner at Indigo Grill, and San Diego Magazine’s Best of North County Party

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The Best Burgers in San Diego

These burgers are food critic Troy Johnson's finalists for the best in San Diego

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Your Special Order Isn't Special

The Dirty Flat Top Cheeseburger at The Friendly is awesome, just don't ask for substitutions

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Quality Rum Makes a Comeback at Catamaran Resort

The Mission Bay hotel partners with Malahat Spirits Co. for some seriously tasty kill-devil

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First Look: Queenstown Bistro

Little Italy’s New Zealand-inspired concept spawns a sister at UTC

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Why We Love Tacos

A love letter to celebrate the greatest taco contest of all time ever, period

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Best Things I Ate This Month: March 2018

Ahi at Oceana Coastal Kitchen, pho at Shank & Bone, and plantains at Pisco

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Best Food & Drink Events in March

Fiesta de la Vendimia at Pisco, Saxon Brown Wine Dinner at Nine-Ten, and Collaboration Dinner at Provisional Kitchen

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Overnight Success: San Diego's Mush Lands Deal on 'Shark Tank'

Co-founder Kat Thomas spills the beans on the experience, and where the overnight oats company is going next

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World-Class Wine—In O.B.?

Upstart urban winery Gianni Buonomo wins double-gold in America’s largest wine competition

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First Look: Mavericks Beach Club

Verant Group opens up a new Baja-inspired play land in Pacific Beach

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From Brilliant to Disturbing, Momofuku Ko Is Worth the Trip

A course-by-course review of David Chang’s famed tasting menu restaurant in NYC

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The Impossible Burger Has Arrived in San Diego

Taste-testing the bloody, plant-based, $250 million science project

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Dinner and a Show: Born & Raised Brings Back Tableside Dining

The Little Italy steakhouse has revived an old tradition. Why did it ever go away?

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Best Things I Ate This Month: February 2018

Bread at Born & Raised, apple turnover at Moms, and the tasting menu at Nine-Ten

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Best Food and Drink Events in February and March

Animalon at Finca Altozano, San Diego Magazine's Brunch Bash, and Beer Fest at Harrah’s

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Fear and Pies: Julian Is a Welcome Escape from the City

Exploring mines and eating Moms apple pie in the historic mountain town

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Drop What You're Doing and Order These Dishes at Village North

San Diego may finally have quality Chinese food in this spot on Convoy

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SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

About This Blog

Restaurant reviews, food trends, top cocktails, wine, beer and generally the best eats and drinks in San Diego, by Food Editor and general good guy Troy Johnson.

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What Troy is Eating

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Support Feeding San Diego at This Weekend's Fundraiser

Restaurants and breweries team up to bring you perfect pairs of bites and beverages

Cygnet Theatre Hosts Unstoppable Women

The two-night event features women-owned businesses and themed discussions
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